CHOCOLATE-CANDY CANE CUPCAKES WITH WHIPPED TOPPING
Your family will love the chocolate flavor with a hint of peppermint. Great for Christmas, or any cold day.
Provided by keebler78
Categories Desserts Cakes Cupcake Recipes
Time 1h5m
Yield 30
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 30 muffin cups with paper liners.
- Beat cake mix, pudding mix, sour cream, oil, water, and eggs for cupcakes with a mixer on low speed until moistened. Beat on medium speed for 2 more minutes.
- Stir in chopped chocolate and 2 tablespoons of the crushed candy canes. Reserve remaining crushed candy for the topping. Spoon batter into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the centers comes out clean, 20 to 23 minutes. Cool in the tins for 5 minutes. Transfer to a wire rack and let cool completely, about 20 minutes.
- Melt chocolate square for topping in a microwave-safe bowl in a microwave, 10 to 20 seconds.
- Frost cooled cupcakes with whipped topping. Drizzle with melted chocolate and top with remaining crushed candy canes.
Nutrition Facts : Calories 182.2 calories, Carbohydrate 19.1 g, Cholesterol 28.2 mg, Fat 11.5 g, Fiber 0.8 g, Protein 2.3 g, SaturatedFat 4.7 g, Sodium 189 mg, Sugar 12.3 g
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Margaret Marrah
[email protected]These cupcakes are delicious! I love the chocolate and candy cane flavors together.
William Carter II
[email protected]I've made these cupcakes several times and they're always a success. They're the perfect holiday treat!
AUSTIN PETER
[email protected]These cupcakes are so easy to make and they're always a hit with my friends and family.
Sarah1 Xoop
[email protected]I'm not a big fan of chocolate, but these cupcakes were amazing! The candy canes added just the right amount of sweetness.
Istiak Mahmud
[email protected]These are the best chocolate cupcakes I've ever had!
GW MAHEDI
[email protected]These cupcakes are so festive and perfect for the holidays! I love the combination of chocolate and candy canes.
A1 Binodon media
[email protected]I love how easy these cupcakes are to make. I can always find the ingredients in my pantry, and they come together in no time. They're also really versatile - I've used different types of chocolate and candy canes, and they've always turned out great
Zohaib Sheikh
[email protected]These cupcakes are the perfect holiday treat! They're rich and chocolatey, with a hint of peppermint from the candy canes. The whipped topping is light and fluffy, and it balances out the sweetness of the cupcakes perfectly.
Preeti Yadav
[email protected]I made these cupcakes for my kids' school bake sale and they were a huge success! They're so easy to make and they look so pretty. The kids loved them.
Eden Damte
[email protected]These cupcakes were a hit at my Christmas party! They're so festive and delicious. The chocolate and candy cane flavors go perfectly together, and the whipped topping is the perfect finishing touch.