The basic shape of these cookies belies the sophisticated combination of flavors provided by chocolate-studded shells and delectably creamy chestnut centers.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 1 1/2 dozen
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. In the bowl of an electric mixer fitted with paddle attachment, cream butter and sugar on medium until fluffy. Add egg yolk, vanilla, and salt; beat until combined, scraping down sides of bowl as needed. Add flour, and beat on low speed until just combined. Stir in chocolate. (Dough can be frozen, wrapped in plastic, up to 1 month; thaw before using.)
- Form dough into 1-inch balls; place on parchment-lined baking sheets about 2 inches apart. Using thumb or rounded end of a wooden spoon or dowel, make a deep indentation in the center of each cookie. Fill each with about 1 teaspoon creme de marrons or Nutella. Place in freezer or refrigerator until firm, about 15 minutes.
- Bake until edges are golden and cookies are firm, about 12 minutes. Transfer cookies to a wire rack to cool completely.
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King Shaq
[email protected]I made these cookies for my family and they loved them! They are so easy to make and they taste amazing. I will definitely be making them again.
Rashid latif
[email protected]These cookies are so delicious! I love the combination of chocolate and chestnut. The cookies are also very moist and chewy. I highly recommend them.
TARAS BEATE
[email protected]I love the unique flavor of these cookies. The chocolate and chestnut flavors go really well together. The cookies are also very easy to make, which is a bonus.
Afzal Butt
[email protected]These cookies are a bit time-consuming to make, but they are worth the effort. They are so delicious and special. I would definitely recommend them for a special occasion.
Dwhite Vivo
[email protected]I'm not a huge fan of chestnut, but I really enjoyed these cookies. The chocolate flavor is dominant, but the chestnut adds a subtle nuttiness that really complements it. The cookies are also very soft and chewy.
Shehzad Thaheem
[email protected]These cookies are the perfect holiday treat. They are festive and delicious. I love the way the chocolate and chestnut flavors blend together. They are also very easy to make.
Ellen Kwapong
[email protected]I made these cookies for my family and they loved them! They are so easy to make and they taste amazing. I will definitely be making them again.
Maarij Shoaib
[email protected]These cookies are so delicious! I love the combination of chocolate and chestnut. The cookies are also very moist and chewy. I highly recommend them.
MD SHAHIN ALLOM
[email protected]I love the unique flavor of these cookies. The chocolate and chestnut flavors go really well together. The cookies are also very easy to make, which is a bonus.
Zahid Nakima
[email protected]These cookies are a bit time-consuming to make, but they are worth the effort. They are so delicious and special. I would definitely recommend them for a special occasion.
Byron Baker
[email protected]I'm not usually a fan of chestnut, but I loved these cookies. The chocolate flavor is dominant, but the chestnut adds a subtle nuttiness that really complements it. The cookies are also very soft and chewy.
Raymond Nderitu
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them! They are so delicious and unique.
mensah sowah
[email protected]These cookies are divine! The chocolate and chestnut flavors blend together perfectly. They are also very moist and chewy. I highly recommend them.
Meshack Mpenga
[email protected]I love the combination of chocolate and chestnut in these cookies. The chestnuts add a lovely nutty flavor and texture. The cookies are also very easy to make, which is a bonus.
Nelson Uranje
[email protected]These chocolate chestnut cookies were a hit! They were easy to make and turned out perfectly. The flavor was rich and decadent, with a hint of chestnut that added a touch of elegance. I will definitely be making these again soon.