CHOCOLATE CHIP BISCOTTI
They're Italian! Baked twice for a crunchy texture, biscotti are meant to be dunked in coffee.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 22
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In large bowl, stir cookie mix, butter, egg, flour, hazelnuts, cranberries and 1 1/2 cups chocolate chips until stiff dough forms. Shape half of dough at a time into 8x2 1/2-inch rectangle on ungreased cookie sheet. Bake 20 to 25 minutes or until golden brown. Cool on cookie sheet 15 minutes.
- Cut crosswise into 3/4-inch slices. Place slices, cut sides down, on cookie sheet. Bake 10 to 12 minutes, turning once, until crisp. Remove from cookie sheet to wire rack. Cool completely, about 20 minutes.
- In small microwavable bowl, microwave 1/2 cup chocolate chips on High 30 to 60 seconds; stir until smooth. Drizzle chocolate over one side of each biscotti. Let stand until chocolate is set.
Nutrition Facts : Calories 230, Carbohydrate 31 g, Cholesterol 15 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Biscotti, Sodium 90 mg, Sugar 20 g, TransFat 1 g
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Olak shrestha
[email protected]These biscotti didn't turn out well for me. I think I overmixed the dough.
Rex Hickman
[email protected]I found these biscotti to be a bit dry. I think I'll try adding some extra butter next time.
Atara Sears-Baltz
[email protected]These biscotti are a bit too sweet for my taste, but they're still good.
Chenita Adams
[email protected]I've made these biscotti several times and they always turn out great. They're a favorite of my family and friends.
jayaram Biswakarma
[email protected]These biscotti are a great way to use up leftover chocolate chips.
Francisca Akosua Adofowaa
[email protected]I love that these biscotti are so easy to make. I can always whip up a batch when I'm craving something sweet.
Cabdi Naasir
[email protected]These biscotti are the perfect treat to have with a cup of coffee or tea.
Natasha McNutt
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them.
Alishba Amjad Abbasi
[email protected]These biscotti are so good! I love the crispy texture and the chocolate chips.
funny 5057 OFFICIAL
[email protected]These biscotti are a great snack or dessert. They're perfect for dunking in coffee or tea, or just eating on their own.
Mohamed Faraj
[email protected]I love these biscotti! They're so easy to make and they always turn out perfect. I love that I can use any kind of chocolate chips I want.
Bryan Reed
[email protected]These biscotti are delicious! They're crispy and chewy, and the chocolate chips add a perfect touch of sweetness. I love that they're not too hard, so they're easy to bite into.
Mulemesa Chishete
[email protected]These are the best biscotti I've ever had! The chocolate chips are perfectly melted and gooey, and the biscotti are so crispy and flavorful. I will definitely be making these again.
Malikk Vbx
[email protected]I made these biscotti for my friends and they were a huge hit! Everyone loved them and asked for the recipe. They're so easy to make and they taste delicious.
emad mughal
[email protected]These biscotti are amazing! They're crispy on the outside and chewy on the inside, with just the right amount of chocolate chips. I love that they're not too sweet, and they're perfect for dunking in coffee or tea.