CHOCOLATE-CHIP BISCOTTI COOKIES
Everyone seems to love when I make these biscotti, they never last long in my house.
Provided by Marilyn Gallo
Categories Cookies
Time 35m
Number Of Ingredients 10
Steps:
- 1. 1.Preheat oven to 350ºF. In a large bowl, mix flour, sugar, baking powder, salt, and cinnamon. With a pastry blender or 2 knives used scissor-fashion, cut in the butter or margarine until mixture resembles fine crumbs.
- 2. 2.Spoon 1 tablespoon beaten eggs into a cup; reserve. Add chocolate chips, walnuts, vanilla, and remaining beaten eggs to flour mixture; stir until evenly moistened. With hand, knead mixture a few times in bowl until dough forms.
- 3. 3.On floured surface, with floured hands, divide dough into quarters. Shape each quarter into a 9" by 2" log. Place logs crosswise, 4 inches apart, on 2 large cookie sheets. With a pastry brush, brush tops and sides of logs with reserved egg. Bake logs 25 minutes. Cool logs on cookie sheets on wire rack 10 minutes.
- 4. 4.Place 1 log on cutting board. With serrated knife, cut warm log crosswise into 1/2-inch-thick diagonal slices. Place slices upright, 1/4-inch apart, on cookie sheets. Repeat with remaining logs. Bake slices 15 minutes to allow biscotti to dry out. Cool completely on sheets on wire racks. (Biscotti will harden as they cool.) Store biscotti in tightly covered container.
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juice Wrld
[email protected]These biscotti are the best I've ever had! I will definitely be making them again.
A. K Naat
[email protected]I'm not a big fan of chocolate chip cookies, but these biscotti are really good. I love the almond flavor.
AlexanderRiley_
[email protected]The biscotti didn't turn out as crispy as I wanted them to be. I think I'll bake them for a few minutes longer next time.
Sajna Akter
[email protected]These biscotti are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Britni Sherwood
[email protected]I followed the recipe exactly and the biscotti turned out perfect. They're crispy on the outside and chewy on the inside.
sujan machamasi
[email protected]I wasn't sure how these biscotti would turn out, but I was pleasantly surprised. They're delicious!
Shahzad Yousaf
[email protected]These biscotti are the perfect snack or dessert. They're also great for dunking in coffee or tea.
Daniii official
[email protected]I love that these biscotti are so easy to make. I can whip up a batch in no time.
Charity Muvengwa
[email protected]I've been making these biscotti for years and they're always a favorite. They're the perfect combination of crunchy and chewy.
Atif Alam
[email protected]I made these biscotti for a holiday party and they were a huge hit! Everyone loved them.
Douglas Keith
[email protected]These biscotti are amazing! I love the combination of chocolate chips and almonds.