CHOCOLATE CHIP CHUNK COOKIES
This is my recipe that won the local Wal*Mart Cookie Bake Off in Napoleon, Ohio this year.
Provided by Pam Roth
Categories Desserts Cookies International Cookie Recipes American Cookie Recipes
Yield 18
Number Of Ingredients 10
Steps:
- Combine flour, baking soda, and salt. Set aside.
- In a large bowl , cream the vegetable shortening and the two sugars. Beat in the egg and vanilla. Gradually blend in the dry ingredients.
- Fold in the chocolate chips and the nuts. Cover and chill for 2 to 3 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Drop cookie by teaspoonfuls onto shiny lightly greased cookie sheets. Bake 10-12 minutes and transfer to wire racks to cool. Take out of oven when lightly colored - they will darken after being taken off cookie sheet.
Nutrition Facts : Calories 315.4 calories, Carbohydrate 34 g, Cholesterol 10.3 mg, Fat 19.8 g, Fiber 1.5 g, Protein 3.3 g, SaturatedFat 5.6 g, Sodium 142.8 mg, Sugar 21.5 g
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ishaku ibrahim
[email protected]Overall, I really enjoyed this recipe. The cookies were delicious and easy to make. I would definitely recommend them to others.
kayisi bowa
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Affaq
[email protected]I've tried this recipe several times, and it never fails to impress. The cookies are always soft and chewy, with the perfect amount of chocolate chips.
Rakib Hasen
[email protected]These cookies are the perfect treat for any occasion. I love to make them for parties and potlucks.
kris wolfe
[email protected]These cookies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them up. No need to chill the dough or anything like that.
Bonita Boman
[email protected]I love the big, chunky chocolate chips in these cookies. They're so satisfying to bite into.
Ayudady Hunter
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Dwyane Hadley
[email protected]I've tried this recipe several times, and it never fails to impress. The cookies are always soft and chewy, with the perfect amount of chocolate chips.
Basitalino.1 Ali
[email protected]These cookies are delicious! I especially love the crispy edges and the gooey centers.
Jayson Njane
[email protected]The only thing I would change about this recipe is to add a little bit of salt. I think it would help to balance out the sweetness of the chocolate chips.
Padam Saud
[email protected]These cookies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them up. No need to chill the dough or anything like that.
Amir Jutt
[email protected]I love the big, chunky chocolate chips in these cookies. They give them such a satisfying texture.
Amritpreet Singh
[email protected]These chocolate chip chunk cookies are the best! They're so soft and chewy, with the perfect amount of chocolate chips. I've made them several times now, and they're always a hit with my family and friends.