Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 12 servings.
Provided by Mom2Rose
Categories Breads
Time 50m
Yield 12 pieces, 12 serving(s)
Number Of Ingredients 10
Steps:
- Creating the Gift in a Jar:
- Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- Layer the ingredients in the jar as listed above starting with the flour, cinnamon, baking soda, baking powder, sugar and then chocolate chips - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
- Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
- CHOCOLATE CHIP COFFEE CAKE GIFT TAG:
- Additional ingredients to be added by the recipient: 2 eggs, 1 cup sour cream, 1/2 cup butter, softened and 1 tsp vanilla extract.
- CHOCOLATE CHIP COFFEE CAKE INSTRUCTIONS:
- Preheat oven to 350.
- Place the eggs, sour cream, butter and extract in a large bowl and blend with an electric mixer set on low speed.
- Add the contents of the jar and continue to blend for 2 minutes.
- Pour the batter into a generously greased 9 x 13 inch pan.
- Bake for 25-30 minutes or until a toothpick inserted in the center of the cake comes out clean.
- Cool for 10 minutes in the pan, then remove the cake and cool completely on a wire rack.
- Store in an airtight container for up to 1 week.
Nutrition Facts : Calories 345.1, Fat 16.7, SaturatedFat 9.8, Cholesterol 61.3, Sodium 247.2, Carbohydrate 46.5, Fiber 1.6, Sugar 25.1, Protein 4.8
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Erastus Joel
[email protected]This coffee cake is delicious! The chocolate chips add a nice touch of sweetness and richness.
Jade
[email protected]I thought this coffee cake was a bit too sweet for my taste. I would recommend using less sugar next time.
Red Butterfly
[email protected]This is the perfect recipe for a quick and easy coffee cake. It's perfect for a busy morning or a lazy Sunday afternoon.
emekwue josephine
[email protected]I love this coffee cake mix! It's so versatile. I've used it to make muffins, scones, and even pancakes. It always turns out delicious.
Justina Abdu
[email protected]This is a great recipe! I've made it several times, and it always turns out perfectly. It's so easy to make, and it's always a hit with my family and friends.
Shoaib Aslam
[email protected]I made this coffee cake mix in a jar for my sister's birthday, and she loved it! She said it was the best coffee cake she had ever had.