CHOCOLATE CHIP COOKIE DOUGH BAR
This chocolate chip cookie dough bar recipe is a quick and easy dessert sure to please everyone. My kids and their friends go nuts when they know I'm making this.
Provided by dennis
Categories Desserts Cookies No-Bake Cookie Recipes
Time 4h15m
Yield 20
Number Of Ingredients 8
Steps:
- Mix brown sugar and butter together in a large bowl until light and fluffy, about 3 minutes. Add vanilla extract and beat until combined. Add flour in batches, alternating with condensed milk, mixing dough until combined. Stir in 2 cups chocolate chips.
- Line a 9x11-inch baking pan with parchment paper. Press the cookie dough into the pan using a spatula. Cover with plastic wrap and refrigerate at least 3 hours.
- Combine peanut butter and 2/3 cup chocolate chips in a microwave-safe bowl; heat in the microwave until smooth, about 45 seconds. Pour over the cookie dough and spread evenly. Chill for 1 hour.
Nutrition Facts : Calories 364.2 calories, Carbohydrate 45 g, Cholesterol 18.9 mg, Fat 19.7 g, Fiber 2.4 g, Protein 7.1 g, SaturatedFat 9.3 g, Sodium 121.8 mg, Sugar 32.1 g
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Aphile Sibani
[email protected]I made these cookies with toffee and they turned out great! They were a bit more toffee-y than the regular version, but they were still very good.
Momin Asadkhan
[email protected]I made these cookies with caramel and they turned out great! They were a bit more caramel-y than the regular version, but they were still very good.
Oratilwe Masakale
[email protected]I made these cookies with peanut butter and they turned out great! They were a bit more peanutty than the regular version, but they were still very good.
Ghulam Akbar Pandrani
[email protected]I made these cookies with oats and they turned out great! They were a bit more chewy than the regular version, but they were still very good.
Milky Uyu
[email protected]I made these cookies with whole wheat flour and they turned out great! They were a bit more dense than the regular version, but they were still very good.
Zoroku Uchiha
[email protected]I'm a vegan and I made these cookies with vegan butter and eggs. They turned out great! They were just as delicious as the regular version.
Okalis Vasselle
[email protected]I made these cookies with gluten-free flour and they turned out great! They were just as soft and chewy as the regular version.
Umar Shah
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're a great dessert for a party or a special occasion.
Yvonne Miles
[email protected]I'm not a huge fan of chocolate chip cookies, but these were really good. The cookie dough was so soft and chewy, and the chocolate chips were gooey. I would definitely make these again.
Voughan Martin
[email protected]I made these cookies with my kids and they had a blast. They loved helping me measure the ingredients and stir the batter. The cookies turned out great and my kids were so proud of themselves.
Sherry Harvey
[email protected]These cookies are amazing! I love the combination of the chocolate chips and the cookie dough. They're perfect for a sweet treat.
Sherri Hadeler
[email protected]I've made these cookies several times and they always turn out great. They're my go-to recipe for chocolate chip cookies.
Abrar khan kpk
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfect.
bejamin Holgam
[email protected]This was a great recipe! The cookies were soft and chewy, and the chocolate chips were gooey. I would definitely recommend this recipe to anyone looking for a delicious and easy chocolate chip cookie.