CHOCOLATE CHIP COOKIE DOUGH BROWNIES
Pour yourself a big glass of milk for this one, you'll need it! Sea is right, if you love the taste of cookie dough then these will be your go-to brownies recipe. The brownie layer is not too rich. But the cookie dough frosting with the chocolate drizzle really takes these brownies to a whole new level. These are just full of...
Provided by Sea Sun
Categories Other Snacks
Time 1h
Number Of Ingredients 21
Steps:
- 1. Preheat oven to 350 degrees. Brownies: Combine sugar, flour, cocoa, and salt. Add oil, applesauce, eggs, and vanilla and blend on medium speed for 5 minutes. Pour into a prepared 9x13 inch pan. Bake for 30 minutes and cool completely. (Be sure brownies are COOL!)
- 2. Filling: Cream butter and sugars, add a dash of salt, then add milk and vanilla. Gradually add in flour until creamy. Fold in chocolate chips and spread mixture over cooled brownies, then refrigerate until firm.
- 3. Drizzle: Melt chocolate and shortening in a glass bowl in microwave and stir until smooth. Combine and drizzle on top of brownies.
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Kitsuken
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
AHISAN MUNNA
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. I think I would use less sugar next time.
Sherry Rajput
[email protected]Easy to make and turned out great! I used milk chocolate chips because I didn't have semi-sweet on hand, and they were still delicious.
Baran Alishahi
[email protected]These brownies are amazing! The cookie dough swirl adds a delicious and unexpected twist. I would highly recommend this recipe to anyone who loves chocolate chip cookies and brownies.
Jack Solano
[email protected]I made these brownies last night and they were a hit! My friends and family loved them. They were gooey and rich, with the perfect amount of chocolate chips. I will definitely be making these again.