You know how we all love those choccy chip nut cookies? Well, imagine that idea in a CAKE! Hmmmmmmmmmmm......I DO love cake, and this one in particular as you can vary the amount of chocolate or nuts, or even the type of nuts - go on - make your OWN version of this recipe. It's also rather unusual as it uses the 'rubbed in' method more usually associated with pastries. As written, this is a lovely 'English Tea Loaf' - you know, slice thin and serve with afternoon tea; but add more chocolate and nuts and it becomes an 'afternoon delight' that you'd be lucky to divide into 8 servings!
Provided by franja
Categories Dessert
Time 1h10m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 7
Steps:
- Sieve flour into bowl.
- Rub in fat until mixture resembles breadcrumbs.
- Add sugar, choc chips, nuts, egg and enough milk to make a sticky consistency.
- Pour into a loaf tin and bake.
- Cooking time: 60 - 75 minutes.
- Oven Temp: Gas 4 (325-350F / 160-180C).
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Hussnain Gohar
[email protected]5 stars! This cake is amazing. It's so easy to make and it tastes incredible. I've made it several times and it's always a hit.
meyara Karki
[email protected]This is the best chocolate chip nut cake I've ever had. It's so moist and flavorful, and the nuts add the perfect crunch. I will definitely be making this cake again and again.
Reagan Phillips
[email protected]This cake is delicious! I made it for a bake sale and it sold out in minutes. I'm definitely going to make it again.
masudritu masudritu
[email protected]I'm not a big fan of chocolate chip cookies, but I love this cake. It's so moist and fluffy, and the nuts add a nice touch. I've made it several times and it's always a hit.
CricDot Media
[email protected]This cake is so good! I made it for my son's birthday party and everyone loved it. It was gone in no time. I will definitely be making this cake again.
alizae martinez
[email protected]I've made this cake several times and it's always a success. It's moist and flavorful, and the nuts add a nice crunch. I usually use pecans, but I've also used walnuts and almonds. They all work well.
Ashy Slashy
[email protected]This is my go-to recipe for chocolate chip nut cake. It's always a crowd-pleaser. I like to add a little bit of cinnamon to the batter for extra flavor.
Bonafide Thundacat
[email protected]I'm not a big baker, but this cake was so simple to make. I didn't have any chocolate chips, so I used chopped up pieces of a chocolate bar. It turned out great!
Sunny Malik
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use any kind of nuts I have on hand. My favorite combination is chocolate chips and walnuts.
Amy Grech
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The cake was moist and fluffy, and the chocolate chips and nuts were the perfect addition. I would definitely recommend this recipe to anyone looking for a delicious and eas
Sally Santillan
[email protected]This chocolate chip nut cake was a hit with my family! It was moist and flavorful, with just the right amount of sweetness. The nuts added a nice crunch and texture. I will definitely be making this cake again.