CHOCOLATE CHIP OATMEAL COOKIES
Make and share this Chocolate Chip Oatmeal Cookies recipe from Food.com.
Provided by Riverside Len
Categories Drop Cookies
Time 35m
Yield 48 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Combine flour, salt and baking soda, set aside.
- Beat together shortening, sugars and vanilla until creamy.
- Add eggs until batter is light and fluffy.
- Gradually beat in flour mixture and rolled oats.
- Stir in chocolate chips.
- Drop batter by well rounded spoonfuls onto cookie sheets (parchment paper lined sheets make cleanup easy).
- Bake 8 to 10 minutes.
- Cool cookies on sheets for 2 minutes before transferring to wire racks.
- Yield is supposed to be 7 1/2 dozen cookies.
Nutrition Facts : Calories 127.5, Fat 6.8, SaturatedFat 2.4, Cholesterol 7.8, Sodium 80, Carbohydrate 16.4, Fiber 0.9, Sugar 10.4, Protein 1.4
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Stanojka Tepic
[email protected]I highly recommend this recipe to anyone who loves chocolate chip cookies.
Asim Asim
[email protected]These cookies are perfect for any occasion. I've made them for birthdays, holidays, and even just because.
gym Mahar
[email protected]I love how versatile this recipe is. I've made it with different types of chocolate chips and even added nuts and dried fruit.
Sanjeev YADAV
[email protected]These cookies are so good, I can't stop eating them! I've already made them twice this week.
kabuku Muhau
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Nusrat Jahan Rimi Chowdhury
[email protected]I've tried this recipe a few times now and it never disappoints. My friends and family love these cookies!
Saroj Mahat
[email protected]These cookies are the perfect balance of sweet and salty. The oatmeal and chocolate chips complement each other perfectly.
Trevor Currie
[email protected]I love that this recipe uses oats. It gives the cookies a nice texture and makes them feel healthier.
David Keyte
[email protected]Easy to follow recipe, even for a beginner baker like me. The cookies turned out great - golden brown and delicious.
Lukyamuzi Provin
[email protected]These cookies were a hit with my family! They're soft and chewy, with the perfect amount of chocolate chips. I'll definitely be making them again.