CHOCOLATE CINNAMON-WALNUT BROWNIES WITH CHOCOLATE GANACHE
Plan ahead the brownies have to chill for 2 or more hours for the ganache to set properly. Prep time includes making ganache. I also added in a handful (didn't measure!) of mini chocolate chips to the batter along with the nuts, but that is optional. These brownies are wicked!
Provided by Kittencalrecipezazz
Categories Dessert
Time 1h5m
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- Set oven to 350 degrees.
- Set oven rack to second-lowest position.
- Butter and lightly dust with flour, an 8 x 8-inch baking dish (preferably metal).
- For brownies: mix the flour, cinnamon and salt in a small bowl.
- On top of a double boiler with simmering water stir chocolate and butter until melted and smooth.
- Turn off heat and let the chocolate stand over the water.
- Using an elecric mixer, beat eggs, vanilla and sugar in a large bowl until mixture thickens (about 5 minutes).
- Stir in flour mixture in two additions, blending well after each addition.
- Gradually add in warm chocolate into mixture, beating until just combined.
- Stir in walnuts.
- Pour batter into prepared pan, and bake for about 35 minutes (might take more or less time) or until top is set, and a toothpick or cake tester inserted in the middle comes out with moist crumbs on it.
- Cool completely in pan on a rack.
- For ganache: Whisk all ingredients in a small saucepan over medium-low heat until melted and smooth.
- Pour evenly over top of brownies.
- Chill brownies until ganache is set (about 2 hours).
- Store covered in the refrigerator.
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Naruto Uzamaki
[email protected]These brownies were a bit too rich for my taste, but they were still very good. I think I'll try using a different chocolate next time.
Deja De Anda
[email protected]I made these brownies for a bake sale and they were a huge hit! Everyone loved the chocolate and cinnamon flavors.
Samantha Therrien
[email protected]These brownies were so easy to make and they turned out perfectly! They were gooey and chocolatey, just the way I like them.
Akera Cories
[email protected]I'm not sure what went wrong, but my brownies turned out really flat and dense. I think I might have overmixed the batter.
Giovanna Hernandez
[email protected]These brownies were amazing! The chocolate flavor was rich and decadent, and the walnuts added a nice crunch. I'll definitely be making these again.
J.A.S Gaming
[email protected]The brownies were a bit dry, but the ganache topping helped to make up for it. Overall, they were a good dessert, but I've had better.
Tennyson White
[email protected]These brownies were a bit too sweet for my taste, but they were still very good. I think I'll try reducing the amount of sugar next time.
Mathias Wilberg
[email protected]I've made these brownies several times and they always turn out great. They're a perfect dessert for any occasion.
Jenson Jamieson
[email protected]These brownies were a bit too rich for my taste, but they were still very good. I think I'll try using a different chocolate next time.
Saoud Khn
[email protected]I made these brownies for a bake sale and they were a huge hit! Everyone loved the chocolate and cinnamon flavors.
Shajib Hossain
[email protected]These brownies were so easy to make and they turned out perfectly! They were gooey and chocolatey, just the way I like them.
None Yabusiness
[email protected]I'm not sure what went wrong, but my brownies turned out really flat and dense. I think I might have overmixed the batter.
Ailnawaz Dahri
[email protected]These brownies were amazing! The chocolate flavor was rich and decadent, and the walnuts added a nice crunch. I'll definitely be making these again.
Mercy John
[email protected]The brownies were a bit dry, but the ganache topping helped to make up for it. Overall, they were a good dessert, but I've had better.
guest 1
[email protected]These brownies were a bit too sweet for my taste, but they were still very good. I think I'll try reducing the amount of sugar next time.
Hammad Saifullah
[email protected]I followed the recipe exactly and the brownies turned out great. They were moist and fudgy, with just the right amount of sweetness.
Mrsanjoy Biswas
[email protected]These brownies were easy to make and turned out perfectly. The ganache topping was a bit tricky to spread, but it was worth the effort.
Darcy D
[email protected]I'm not a huge fan of walnuts, but these brownies were so good that I didn't even notice them. The chocolate and cinnamon flavors were perfectly balanced.
Shaban Raja
[email protected]These brownies were a hit at my last party! Everyone raved about the rich chocolate flavor and the gooey ganache topping. I'll definitely be making them again soon.