CHOCOLATE COCONUT MERINGUES
Steps:
- Preheat oven to 350 degrees. Using an electric mixer, whip egg whites until soft peaks form. Gradually beat in sugar, continuing until stiff peaks form. Remove bowl from mixer.
- Melt the chocolate in a microwave oven or a double boiler. With a rubber spatula, gently fold the melted chocolate and half the coconut into the bowl of egg whites. Fold in the remaining coconut.
- Drop heaping tablespoons of the batter onto baking sheets lined with lightly greased parchment paper. Bake about 12 minutes, or until meringues are firm. Turn oven off, but leave cookies in oven with door ajar 15 minutes longer.
Nutrition Facts : @context http, Calories 59, UnsaturatedFat 1 gram, Carbohydrate 5 grams, Fat 4 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 3 grams, Sodium 5 milligrams, Sugar 4 grams
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Caleb Pollman
[email protected]These meringues were delicious! I would definitely recommend them to anyone who loves chocolate and coconut.
Aaban Abbasi
[email protected]I'm not sure what I did wrong, but my meringues turned out flat. I think I might have underbeat the egg whites.
Melissa Martinez
[email protected]These meringues were a bit too chewy for my taste. I would recommend baking them for a longer amount of time next time.
Faith Amwai
[email protected]I love the coconut flavor in these meringues. They're the perfect dessert for a summer party.
Ismail Butt
[email protected]These meringues were a bit too dry for my taste. I would recommend baking them for a shorter amount of time next time.
Shashani Khagga
[email protected]I had some trouble getting the meringues to pipe smoothly. I think I overbeat the egg whites.
Nasim Nasim
[email protected]These meringues were a bit too sweet for my taste, but they were still good. I would recommend using less sugar next time.
John Marrs
[email protected]I loved the chocolate and coconut combination in these meringues. They were the perfect dessert for a special occasion.
Olly Perkins
[email protected]These meringues were easy to make and turned out perfectly. I will definitely be making them again.
Eno
[email protected]I'm not usually a fan of meringues, but these were really good. The chocolate and coconut flavors were a great combination.
Cultist Brainjutter
[email protected]I made these meringues for a party and they were a huge hit! Everyone loved them and they were gone in minutes.
adhish neupane
[email protected]These meringues were so delicious! They were the perfect combination of chewy and crispy, and the chocolate and coconut flavors were amazing together.