CHOCOLATE ECLAIRS
I'm not usually a fan of cream but I have to admit to liking the occasional chocolate eclair. Here is a recipe my mother used to make. The yield is a guess.
Provided by Missy Wombat
Categories Dessert
Time 1h10m
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- Melt the butter in a saucepan, then add the water and bring to the boil.
- Remove from the heat and quickly add the sifted flour and salt and beat well.
- Heat again until the mixture leaves the side of the pan.
- Allow the mixture to cool for a few moments before adding the first egg.
- Beat this well into the mixture and then add the other two eggs one at a time, beating well with a wooden spoon.
- Make sure the mixture is soft by shaking some off a spoon, it will fall softly and leave some on the spoon.
- Eclairs: Put the choux pastry in a biscuit forcer or something similar with a 1/2 inch or 1 inch plain forcer.
- Force out 1/2 inches of mixture on a lightly greased tray.
- Bake in a moderate over[350F] for 35-40 minutes.
- Ice with chocolate icing when cold, and fill with whipped cream.
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Caoimhe Hearty
h-caoimhe78@hotmail.co.ukI can't wait to make these eclairs again!
Sammy M
s_m@gmail.comThese eclairs are a great way to impress your guests.
Fadi a Qaisi
q@yahoo.comI love the way these eclairs look when they're finished.
Saleem ATV
s_a@hotmail.co.ukThese eclairs are the perfect size for a party.
ernest udo
u-ernest@aol.comI'm so glad I found this recipe! These eclairs are now my go-to dessert.
JR Leffler
leffler.jr92@hotmail.comThese eclairs were a great way to use up some leftover chocolate.
Tohid Islam
tohid@hotmail.frI would definitely recommend these eclairs to anyone who loves chocolate.
Rachel Aigbefo
rachelaigbefo@gmail.comThe chocolate filling in these eclairs was a bit too sweet for my taste, but the pastry was perfect.
Md sishir khan
mkhan29@yahoo.comThese eclairs were a bit time-consuming to make, but they were definitely worth it.
NAIMAT UR REHMAN
unaimat74@yahoo.comI love how these eclairs look! They're so pretty and perfect for any occasion.
Nm Fasli
n28@gmail.comThese eclairs were the perfect dessert for my dinner party. They were elegant and delicious.
fazal alvi
a@yahoo.comI'm not a baker, but I was able to make these eclairs with no problem. They were so easy to follow.
Abbas Naveed
anaveed85@gmail.comThese eclairs were delicious! The chocolate filling was rich and creamy, and the pastry was light and flaky.
Joana Avila
joana-a@yahoo.comI made these eclairs for a party and they were a huge success! Everyone loved them.
Yousaf Muhammad
yousaf-muhammad19@hotmail.co.ukThese chocolate eclairs were a hit! They were easy to make and turned out perfect. I will definitely be making them again.