CHOCOLATE ESPRESSO BROWNIES
Looking for a decadent treat for coffee lovers? Indulge with this easy brownie mix one.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 8 or 9-inch square pan with shortening or cooking spray.
- Make brownie batter as directed on box. Stir in espresso coffee, walnuts and 1/3 cup of the chocolate chips. Spread in pan. Sprinkle with remaining 1/3 cup chocolate chips and the espresso beans.
- Bake as directed on box. Cool completely on cooling rack, about 1 1/2 hours. Cut into 4 rows by 4 rows. Store covered at room temperature.
Nutrition Facts : Calories 210, Carbohydrate 29 g, Cholesterol 10 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Brownie, Sodium 95 mg, Sugar 20 g, TransFat 0 g
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Marsi Vasilev
[email protected]These brownies are my new favorite dessert. They're so easy to make and they always turn out perfectly.
Antwon Williams
[email protected]I've made these brownies several times now, and they're always a hit. They're the perfect dessert for any occasion.
wekiya cyrus
[email protected]These brownies were a waste of time and ingredients. They were dry and flavorless.
Israel Polatchek
[email protected]I followed the recipe exactly, but my brownies turned out dry. I'm not sure what went wrong.
konnasky
[email protected]These brownies were a little too sweet for my taste, but they were still pretty good.
Noor Shahid
[email protected]I'm not a big fan of espresso, but these brownies were still really good. The chocolate flavor was rich and decadent.
findu tamang
[email protected]Yum! These brownies were the perfect treat for my sweet tooth.
Panganai Cuthbert Chikomo
[email protected]These brownies are so fudgy and delicious. I can't believe how easy they were to make.
oooUuuu kyaw
[email protected]I love the combination of chocolate and espresso in these brownies. They're the perfect pick-me-up for a long afternoon.
Izzy Allen
[email protected]These brownies were easy to make and turned out perfectly. They were the perfect treat for my afternoon coffee break.
Sabibur Rahaman
[email protected]I've tried a lot of brownie recipes, but this one is by far the best. The brownies were so rich and chocolatey, and the espresso added a nice depth of flavor. I'll be making these again and again!
Alexa Torres
[email protected]These brownies were a hit at my dinner party! They had the perfect balance of chocolate and espresso flavors, and the texture was fudgy and moist. I will definitely be making these again.