Fudge-filled oatmeal goodness. Makes a lot so you have plenty to share. Great warm with ice cream on top (or even for breakfast since they have oatmeal :).
Provided by vosmom2
Categories Bar Cookie
Time 40m
Yield 20 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 350 degrees. Grease and flour a jelly roll pan (10x15 or so).
- In large mixer bowl cream margarine and brown sugar until light and fluffy. Add eggs, vanilla and instant coffee.
- Combine oats, flour, baking soda and salt. Gradually add to creamed mixture.
- Batter will be stiff, stir in last part by hand, if necessary.
- Reserve approximately 2 cups dough. Press remainder evenly over bottom of jelly roll pan.
- Prepare chocolate filling:.
- Melt margarine in medium saucepan over low heat.
- Stir in cocoa and sugar.
- Add sweetened condensed milk.
- Cook, stirring constantly, until smooth and thick.
- Remove from heat and stir in vanilla.
- Spread filling over oatmeal mixture in pan. Sprinkle reserved oatmeal mixture over chocolate.
- Bake 25 minutes or until top is golden brown. Chocolate will stay soft.
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Terri Young
[email protected]These bars are the perfect ending to any meal. They're rich, decadent, and incredibly satisfying. I always have a few on hand for when I need a sweet treat.
Spencer Robinson
[email protected]I made these bars for a cooking competition and they were a huge hit. The judges loved the unique flavor combination and the perfect texture.
Habiba Bashandy
[email protected]These bars are a culinary masterpiece. The flavors and textures are perfectly balanced. I highly recommend them to anyone who loves a good dessert.
Alfaso AA
[email protected]These bars are a lifesaver for my busy lifestyle. I can make them ahead of time and they're perfect for a quick and easy breakfast or snack.
Kened Cruz
[email protected]These bars are a great way to satisfy my sweet tooth without feeling guilty. They're made with healthy ingredients and they're still incredibly delicious.
Sean Daigle
[email protected]I'm a beginner baker and these bars were so easy to make. They turned out perfectly and they taste delicious. I'm definitely going to be making them again.
Melani Bonilla
[email protected]I've made these bars several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser. I highly recommend them!
village world
[email protected]These bars are the perfect combination of sweet and salty. The chocolate filling is rich and decadent, while the oatmeal crust is crispy and flavorful. I can't get enough of them!
Evans Kakoma
[email protected]I made these bars with gluten-free oats and they turned out great! They're a delicious and healthy snack that I can feel good about giving to my family.
Nayan Dash
[email protected]These bars were a lifesaver! I was able to make them ahead of time and they were perfect for a quick and easy breakfast for my kids.
VR
[email protected]OMG, these bars are amazing! The chocolate filling is to die for. I will definitely be making these again.
Malepe Charlotte
[email protected]I made these bars with almond milk and they turned out great! They're a great way to get a healthy and filling breakfast on the go.
Robile Hasan
[email protected]These oatmeal bars were a hit with my family! They're so easy to make and taste delicious. I love that they're filled with chocolate, too. Perfect for a quick and easy breakfast or snack.