CHOCOLATE GLAZED TRIPLE CHOCOLATE CHEESECAKE
Steps:
- Preheat the oven to 300 F Crust: In a large bowl combine the crumbs, sugar and melted butter. Press the mixture onto the bottom of a 9" springform pan, and bake the crust for 10 to 15 minutes or until set. Filling: Using a stand-up mixer beat the cream cheese until it is smooth and add the eggs, sugar and sour cream, beating until the mixture is combined.Divide the mixture between 3 bowls and set aside. Using a metal bowl set on top of a saucepan of barely simmering water melt the white chocolate, stirring until it is smooth, using a handheld mixer beat it into one of the bowls of cream cheese until the mixture is just combined. Repeat this procedure with the milk chocolate and again with the semi-sweet chocolate. Reduce the oven temp. to 250 F. Transfer the milk chocolate mixture to the springform pan, smooth the top. Next spoon the white chocolate mixture over it soothing it carefully. Next smooth the semi-sweet chocolate mixture carefully over the white chocolate mixture. Wrap foil around the bottom and halfway up the sides of the pan, place the pan in a baking pan or half sheet pan and fill the sheet pan with a 1/2 inch of water. Bake on middle rack 2 1/2 to 3 hours or until the edges are set. Remove from the oven and cool for 1 hour, cover and refridgerate for 8 hours. Bring to room temp. in preparation for glaze. Glaze: In a heavy saucepan heat the cream, milk and butter over a moderately high heat until it begins to boil. Gradually add the chocolates, reduce heat and simmer stirring constantly for 6 minutes. Let the glaze cool. Pour the glaze over the cheesecake and let it stand for several minutes, and remove the side of the pan.
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Dhugo Juga
[email protected]I followed the recipe exactly and my cheesecake turned out perfect. It was creamy, chocolatey, and delicious. I would definitely recommend this recipe.
Allah Deta
[email protected]This cheesecake was a bit too rich for my taste, but my husband loved it. He said it was the best cheesecake he's ever had.
Gholam Muhammad
[email protected]I'm not a big fan of cheesecake, but this one was really good. The chocolate flavor was rich and the cheesecake itself was light and fluffy. I would definitely recommend this recipe.
Ahmad Danish
[email protected]This cheesecake was delicious! I loved the combination of the chocolate glaze and the creamy filling. I would definitely recommend this recipe.
Bean Beans
[email protected]I made this cheesecake for a potluck and it was a hit. Everyone loved it and asked for the recipe. I will definitely be making this again.
Mahdi Vlogs
[email protected]This cheesecake was amazing! The chocolate flavor was perfect and the texture was creamy and smooth. I would definitely recommend this recipe.
Kess Pepperly
[email protected]I'm not a very experienced baker, but this recipe was easy to follow and my cheesecake turned out great. It was a big hit with my family and friends.
Makeba Caines
[email protected]I made this cheesecake for my daughter's birthday and it was a huge success. She loved the chocolate glaze and the creamy filling. I will definitely be making this again.
Xasan Axmad
[email protected]I followed the recipe exactly and my cheesecake turned out perfect. It was creamy, chocolatey, and delicious. I would definitely recommend this recipe.
Mujtba Baba
[email protected]This cheesecake was a bit too rich for my taste, but my husband loved it. He said it was the best cheesecake he's ever had.
Hadia Jameel
[email protected]I'm not a huge fan of cheesecake, but this one was really good. The chocolate flavor was rich and decadent, and the cheesecake itself was light and fluffy. I would definitely recommend this recipe.
Anu SthAdh
[email protected]This cheesecake was absolutely divine! The chocolate glaze was the perfect finishing touch. I will definitely be making this again and again.
Kim Bouck
[email protected]I've made this cheesecake several times and it's always a hit. It's easy to make and the results are always amazing. I highly recommend this recipe.
Brejune Jacobs
[email protected]I was a bit skeptical about making a cheesecake with three types of chocolate, but I was pleasantly surprised. The cheesecake was delicious and not too heavy. I will definitely be making this again.
Natalie Collum
[email protected]This cheesecake was a huge hit at my party! Everyone loved the rich chocolate flavor and the creamy texture. I will definitely be making this again.