CHOCOLATE GRAHAM NUT CAKE
This cake is great and makes a difference from the other graham cracker cake recipes.
Provided by Carol
Categories Desserts Cakes Sheet Cake Recipes
Yield 18
Number Of Ingredients 9
Steps:
- In a large bowl, beat the egg whites with the cream of tartar until stiff. Gradually beat in 1/4 cup sugar until the mixture is slightly glossy. Set aside.
- In another large bowl, beat the egg yolks. Gradually beat in the remaining 3/4 cup sugar until the mixture is thick and pale. Beat in the vanilla. In another bowl, stir together the graham cracker crumbs, baking powder, and salt. Beat into the egg yolk mixture. Stir in the walnuts and chocolate. Stir in about 1/3 of the egg whites to lighten the batter and then fold in the rest gently but thoroughly.
- Turn the batter into a greased and floured 9x13 inch baking pan. Bake the cake in a preheated 350 degrees F (175 degrees C) oven for 25 to 30 minutes, or until it tests done with a toothpick. Let cool on a rack. Makes 12 servings.
Nutrition Facts : Calories 132.6 calories, Carbohydrate 18 g, Cholesterol 62 mg, Fat 6.2 g, Fiber 0.7 g, Protein 3.1 g, SaturatedFat 2 g, Sodium 97.7 mg, Sugar 15.9 g
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Bertha Marlin
[email protected]This cake was easy to make and turned out great! I used a 9x13 pan and it cooked perfectly. The cake is moist and flavorful, and the graham cracker crumbs and nuts add a nice crunch. I would definitely make this cake again.
Elizabeth Nkyi
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the graham cracker crumbs and nuts added a great texture. I would recommend this cake to anyone who loves chocolate and graham crackers.
Deval Prince
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake is very moist and flavorful, and the graham cracker crumbs and nuts add a nice crunch. I would definitely recommend this cake to anyone looking for a delicious and
Lakmal Priyadarashana
[email protected]This Chocolate Graham Nut Cake is absolutely delicious! It's moist and flavorful, and the graham cracker crumbs and nuts add a great texture. I've made this cake several times now, and it's always a hit with my family and friends.