Categories Cake Milk/Cream Chocolate Egg Breakfast Brunch Dessert Christmas Kid-Friendly Vanilla Winter Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4 dessert or brunch servings
Number Of Ingredients 15
Steps:
- Make sauce:
- Bring cream to a boil in a 1-quart saucepan, then pour hot cream over chocolate in a bowl, gently whisking until smooth. Keep warm or at room temperature.
- Make griddle cakes:
- Sift together cocoa, flour, sugar, baking soda, and salt into a large bowl, then whisk in eggs, yolk, buttermilk, oil, and vanilla until combined well.
- Heat a griddle or nonstick skillet over moderately low heat and lightly coat with butter.
- Working in batches of 2 or 3, pour 1/4 cup batter per cake onto hot griddle and cook until bubbles appear on surface, 1 to 2 minutes. Flip cakes with a large spatula and cook until tops spring back when pressed gently, about 1 minute more. Transfer to a plate and loosely cover with foil to keep warm. Add 1/2 teaspoon butter to griddle between batches.
- Serve cakes in stacks, topped with chocolate sauce.
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Aung Min Khant
[email protected]These chocolate griddle cakes are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so it's nice to have a recipe that I can use them in.
Khadar Tuke
[email protected]I'm so glad I found this recipe! I've been looking for a chocolate griddle cake recipe that's easy to make and doesn't require a lot of ingredients. This one is perfect!
Ahmad Arsalan
[email protected]These chocolate griddle cakes are the perfect way to indulge in a sweet breakfast without feeling guilty. They're made with whole wheat flour and honey, so they're a healthier alternative to traditional griddle cakes.
Calvin Davis
[email protected]I followed the recipe exactly, but my griddle cakes didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Syed Fasial
[email protected]These chocolate griddle cakes are a bit too rich for my taste. I think I would have preferred them with less butter and sugar.
Pana Kfley
[email protected]I'm not a big fan of chocolate for breakfast, but I thought I'd give these griddle cakes a try. I was pleasantly surprised! They were light and fluffy, and the chocolate flavor was just right.
Jennifer H
[email protected]These chocolate griddle cakes are the perfect way to satisfy my sweet tooth in the morning. They're so good, I could eat them every day.
Christian Martinez
[email protected]I'm always looking for new and delicious breakfast recipes, and these chocolate griddle cakes definitely fit the bill. They're easy to make and they taste amazing.
Mustafa Ahmed
[email protected]I made these chocolate griddle cakes for a brunch party, and they were a huge hit. Everyone loved them!
Mujahid Khan
[email protected]These chocolate griddle cakes are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
Kimber Williams
[email protected]I'm so glad I found this recipe! I've been looking for a good chocolate griddle cake recipe for ages. These are the best I've ever had.
Mahesh Nath
[email protected]These chocolate griddle cakes are the perfect comfort food. They're warm, fluffy, and chocolatey. I love serving them with a dollop of whipped cream and a drizzle of chocolate sauce.
Hatedand Rarelyloved (Missmewitatshit)
[email protected]I followed the recipe exactly, but my griddle cakes turned out dry and crumbly. I'm not sure what I did wrong.
shamol ray
[email protected]These chocolate griddle cakes were a bit too sweet for my taste. I think I would have preferred them with less sugar.
shahnaz arshad
[email protected]I'm not a huge fan of chocolate, but I thought these griddle cakes were pretty good. They were light and fluffy, and the chocolate flavor wasn't too overpowering.
Johnrichest Tv
[email protected]These were delicious! I made them for my kids for breakfast, and they loved them. The chocolate sauce was especially a hit.
Hassan Bhai
[email protected]I've made these chocolate griddle cakes several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly. I love that I can make them ahead of time and just reheat them in the morning.
Nick?
[email protected]These chocolate griddle cakes were an absolute delight! The chocolate flavor was rich and decadent, and the texture was fluffy and light. I served them with the chocolate sauce, which was the perfect finishing touch. My family loved them, and I will