CHOCOLATE HONEY BUN CAKE
A chocolate twist on the classic Honey Bun Cake that starts with a box cake mix. It is made in a 9 x 13 pan. You can also use walnuts or almonds instead of pecans.
Provided by Pam-I-Am
Categories Dessert
Time 1h30m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F Grease bottom only of a 9 x 13 pan with shortening or cooking spray.
- Beat cake mix, water, oil, eggs and sour cream in large bowl with electric mixer on low speed for 30 seconds, then increase to medium speed for 1 minute. Spread half of the batter in pan.
- In a separate bowl, mix brown sugar, 1/3 cup of the pecans, chocolate chips and cinnamon; sprinkle over the batter in the pan.
- Drop remaining batter by spoonfuls evenly over pecan mixture; carefully spread to cover.
- Bake for 50 to 60 minutes or until top quickly springs back when touched lightly in center.
- Spread frosting evenly over warm cake (frosting will be very thin.) sprinkle the remaining nuts on top for garnish.
- Cool completely about 2 hours.
Nutrition Facts : Calories 426.3, Fat 26.2, SaturatedFat 6.2, Cholesterol 57.6, Sodium 351.8, Carbohydrate 47.9, Fiber 1.8, Sugar 33.6, Protein 4.9
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Noor ulhaq
[email protected]This recipe looks amazing!
Bibiana Mesa
[email protected]I can't wait to try this recipe.
noe ahti
[email protected]Thanks for sharing this recipe!
Real Abrar
[email protected]I'm so glad I found this recipe. It's a keeper!
Umer Ayaz
[email protected]This cake is so delicious, I could eat it every day.
Nitrous Oxide
[email protected]I highly recommend this recipe to anyone who loves chocolate cake.
LAWIBIN MALENJEH
[email protected]This is my new go-to chocolate cake recipe.
Amyus Charles
[email protected]I've made this cake several times now and it always turns out great.
Nafis Hussain
[email protected]This cake is perfect for any occasion.
Jamila Moore
[email protected]I'm not a big fan of chocolate cake, but this one was really good. The honey flavor really made it.
Ashley Dawson
[email protected]Overall, I really enjoyed this cake and would definitely make it again.
Burhan ulhaq
[email protected]The only thing I would change is to add a little more frosting. It was a little dry.
Samrawit Degefa
[email protected]This cake was easy to make and didn't take too long.
Nethum Gethmuka
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Mahar Vlogs
[email protected]I followed the recipe exactly and it turned out great.
Srk King
[email protected]The chocolate and honey flavors were perfectly balanced. The cake was moist and fluffy.
Bujji Chinna
[email protected]This cake was a hit at my party! Everyone loved it.