CHOCOLATE LOVER'S STRAWBERRY SHORTCAKES
As a mom of four, I appreciate shortcut recipes. This one uses refrigerated biscuits, giving me time for special touches, like adding homemade whipped cream and hot fudge. -Melissa Haines, Valparaiso, Indiana
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 shortcakes.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a shallow bowl, mix confectioners' sugar and cocoa until blended. Dip biscuits in cocoa mixture to coat; shake off excess., Place 2 in. apart on an ungreased baking sheet. Bake 12-14 minutes or until lightly browned. Remove from pan to a wire rack to cool slightly., In a small bowl, toss strawberries with sugar. In another bowl, beat cream and cocoa until cream begins to thicken. Add confectioners' sugar; beat until soft peaks form., To serve, split shortcakes in half. Fill with strawberries and half of the whipped cream. Serve with fudge topping and remaining whipped cream.
Nutrition Facts : Calories 332 calories, Fat 18g fat (9g saturated fat), Cholesterol 41mg cholesterol, Sodium 628mg sodium, Carbohydrate 40g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein.
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j-lynn roopnarine
[email protected]These shortcakes are a bit too sweet for my taste, but they're still very good.
shahzeb Rajper
[email protected]I made these shortcakes for my kids, and they loved them. They said they were the best shortcakes they've ever had.
Raki Yadav
[email protected]These shortcakes are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Redd Sakhile
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these shortcakes. The chocolate flavor was subtle and not overpowering.
Allan Weyz
[email protected]These shortcakes are perfect for a summer party or picnic. They're light and refreshing, and everyone will love them.
Hi Bay
[email protected]I love how versatile these shortcakes are. You can use any type of berries you like, or even add other fruits like bananas or peaches.
KVGYAN Music's
[email protected]The strawberries in these shortcakes were so fresh and juicy. They really made the dish.
Iqbal jutt
[email protected]I wasn't sure how the chocolate biscuits would turn out, but they were amazing! They were so moist and flavorful.
Joyline J Karato
[email protected]These shortcakes are so easy to make, even for a beginner baker. I highly recommend them!
Masoom Zadi
[email protected]I made these shortcakes for a special occasion, and they were a huge success. They looked beautiful and tasted even better.
Wasif Shakeel
[email protected]I love the combination of chocolate and strawberries in these shortcakes. It's a classic flavor combination that never gets old.
Sabbir Islam
[email protected]These shortcakes were delicious! The chocolate biscuits were moist and fluffy, and the strawberries were perfectly ripe. I will definitely be making these again.
Lanette Greene
[email protected]I've made these shortcakes twice now, and they've been a hit both times. The chocolate biscuits are so rich and flavorful, and the strawberries and whipped cream are the perfect complement.
BassOn
[email protected]These strawberry shortcakes were a huge hit at my party! Everyone loved them, and I got so many compliments. They were easy to make and turned out perfectly.