CHOCOLATE MALT ICE-CREAM CAKE
Make your cake even better by topping it with malted milk ball candies.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 6h55m
Yield 12
Number Of Ingredients 15
Steps:
- Heat oven to 350°F. Grease bottom and side of springform pan, 9x3 or 10x2 3/4 inches, with shortening; lightly flour. In large bowl, mix flour, sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla. Stir vigorously about 1 minute or until well blended. Immediately pour into pan.
- Bake 30 to 35 minutes or until toothpick inserted in center of cake comes out clean. Cool completely, about 1 hour.
- Spread 1 cup fudge topping over cake; freeze about 1 hour or until topping is firm. In large bowl, mix ice cream and coarsely chopped candies; spread over cake. Freeze about 4 hours or until ice cream is firm.
- In chilled medium bowl, beat whipping cream with electric mixer on high speed until stiff peaks form.
- Remove side of pan; place cake on serving plate. Top with whipped cream. Melt 1/4 cup fudge topping; drizzle over whipped cream. Garnish with additional candies.
Nutrition Facts : Calories 715, Carbohydrate 99 g, Cholesterol 55 mg, Fat 6, Fiber 4 g, Protein 8 g, SaturatedFat 19 g, ServingSize 1 Serving, Sodium 390 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
chico sanchez
[email protected]Overall, I really enjoyed this cake. It was a great dessert for a special occasion.
Gerry Diedrich
[email protected]This cake was a lot of work, but it was worth it! It was so delicious and everyone loved it.
Melissa Chambers
[email protected]I had some trouble getting the cake to set properly, but it still tasted good.
Abbas rajar Ali
[email protected]The cake was a little too sweet for my taste, but other than that it was very good.
Samita Kc
[email protected]This cake was very easy to make and it turned out great! I would definitely make it again.
Riya Ayesha
[email protected]I wasn't sure how the chocolate and malt flavors would go together, but I was pleasantly surprised! This cake was a hit with my family and friends.
A qoddus Ali
[email protected]This cake was delicious! The chocolate and malt flavors were perfectly balanced and the cookie crust was the perfect addition.
rana Sharkar
[email protected]I made this cake for my husband's birthday and he loved it! The ice cream was smooth and creamy, and the malt flavor was really unique.
Mamun Mamun
[email protected]This chocolate malt ice cream cake was a hit at my party! Everyone loved the creamy, malty flavor and the chocolate cookie crust was the perfect finishing touch.