Make and share this Chocolate Marzipan Sugar Cookies recipe from Food.com.
Provided by Keolani
Categories Drop Cookies
Time 30m
Yield 3 dozen
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
- In a food processor, combine both sugars and the marzipan. Process until they resemble a fine sand, about 1 minute
- Transfer mixture to a large bowl. Add the butter, vanilla, baking powder, baking soda, salt and egg.
- Use an electric mixter to beat until smooth, scraping down the bowl once during mixing, about 2 minute.
- Add flour and cocoa powder and mix until incorporated, scraping down the bowl once dufing mixing, about 1 minute The dough should be very stiff.
- Baking in batches, drop 1 T. balls of dough on the prepared baking sheet, leaving about 2 inches around all sides. Bake on the oven's lower rack until cookies are flat and have a crackled surface, about 10 minute.
- The cookies will be very soft. Let them cool for 5 minute on the baking sheet, then transfer to a rack to cook completely. If desired, once the cookies are cool, dust them with powdered sugar.
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Lynrose2 Lebocan
[email protected]These cookies were a disappointment. They didn't taste as good as I thought they would.
Innocent Banda
[email protected]I would recommend these cookies to anyone who loves chocolate and marzipan.
Christina Gundy
[email protected]These cookies are definitely worth trying. They're a unique and delicious treat.
Muhdfaisal Khan
[email protected]I'm not sure I'll make these cookies again. They were just okay.
Samier Thaqurie
[email protected]Overall, these cookies are pretty good. I would definitely make them again.
Bossykwin Anthony
[email protected]I wish the marzipan filling was a bit more flavorful.
Jackie Sandel
[email protected]These cookies are a bit too dry for my taste.
Karen Goldingay
[email protected]I love the chewy texture of these cookies.
Ja'von Peña
[email protected]These cookies are so festive and perfect for the holidays.
Pradeep Dakshina
[email protected]Not a fan of marzipan, but these cookies were still pretty good.
Andy Thorne
[email protected]These cookies are a little too sweet for my taste, but they're still pretty good.
Herman
[email protected]I love how easy these cookies are to make. I can always whip up a batch when I'm short on time.
Chad
[email protected]These cookies are so good! The chocolate and marzipan flavors go perfectly together, and the cookies are perfectly chewy.
Minhaj Football
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Mashad khan
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and the marzipan filling adds a lovely almond flavor.