CHOCOLATE MEXICAN WEDDING CAKES
These spiced balls are a yummy twist on a traditional favorite. Sometimes I add mini chocolate chips to the dough and, after baking, dip the cooled cookies in melted almond bark. -Joanne Valkema, Freeport, Illinois
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3-1/2 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 325°. In a large bowl, cream butter and 1 cup confectioners' sugar until light and fluffy. Beat in vanilla. Combine flour, cornstarch, cocoa and salt; gradually add to creamed mixture and mix well. Stir in nuts., Shape tablespoonfuls of dough into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake 12-14 minutes or until set., In a small bowl, combine cinnamon and remaining confectioners' sugar. Roll warm cookies in sugar mixture; cool on wire racks. Store in an airtight container.
Nutrition Facts : Calories 103 calories, Fat 7g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 59mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.
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Razwan Khan
[email protected]I can't wait to try this recipe! It looks so delicious.
BadBoiiLeo
[email protected]These cookies are a bit pricey to make, but they're definitely worth the splurge.
Mudane Yassin
[email protected]I love how versatile these cookies are. You can add different nuts, spices, or even chocolate chips to change up the flavor.
Soné Bredenhann
[email protected]These cookies are perfect for any occasion. I've made them for Christmas parties, birthday parties, and even just because.
Sultana Mim
[email protected]I've never made Mexican Wedding Cakes before, but this recipe was easy to follow and the cookies turned out great!
Ali Alikhalid
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly.
Polash Roy
[email protected]These cookies are a lot of work to make, but they're definitely worth it. They're so impressive-looking and they taste even better than they look.
EVA PODOT
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. These cookies are delicious!
Md arif Billah
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
AJIBADE SEUN
[email protected]I'm not a big fan of chocolate, but these cookies are an exception. They're so light and airy, and the chocolate flavor is just right.
Lee Swayze
[email protected]These cookies are so easy to make and they taste amazing! I love how the chocolate chips melt in your mouth.
Syed Mussa
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're so rich and flavorful.
lakota haynie
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of chocolate and nuts.