CHOCOLATE-MINT BROWNIE TART
Categories Chocolate Dairy Dessert Bake Kid-Friendly Mint Bon Appétit Small Plates
Yield 10 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Unfold crust into 9-inch-diameter tart pan with removable bottom. Fold overhang in and press firmly to sides. Using fingertips, press sides up to form raised edge * inch above pan sides. Pierce crust all over with fork. Freeze 5 minutes. Bake crust until golden, about 22 minutes. Cool. Maintain oven temperature.
- Melt butter in heavy small saucepan over low heat; pour into large bowl. Add brownie mix, 5 tablespoons plus 1 teaspoon water, egg and peppermint extract; whisk to blend. Stir in packet of chocolate chips, if included in brownie mix.
- Spoon batter into crust. Bake until tester inserted into center comes out with some moist crumbs still attached, about 45 minutes. Let stand on rack while preparing chocolate toppings. Whisk 3/4 cup semisweet chips and 2 tablespoons plus 2 teaspoons water in heavy small saucepan over low heat until melted and smooth. Remove from heat. Combine white baking chips with 1 tablespoon plus 1 teaspoon water in another heavy small saucepan. Whisk over low heat until melted and smooth. Remove from heat.
- Spoon melted semisweet chocolate by tablespoonfuls onto warm brownie in 7 or 8 pools, spacing evenly. Spoon melted white chips into remaining spaces to cover brownie. Using tip of knife, swirl chocolates. Let cool at room temperature in pan on rack until top is set, about 2 hours. (Can be made 1 day ahead. Cover; let stand at room temperature.) Remove tart pan sides. Garnish with mint.
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Heather Woodmansee
[email protected]This tart was delicious! The chocolate and mint flavors were perfect together, and the crust was flaky and buttery. I would definitely make this again.
Luvsign 73
[email protected]This tart was a bit too sweet for my taste, but my kids loved it. The chocolate and mint flavors were nice, but the crust was a little dry.
MsSeby34
[email protected]This tart was a bit too minty for my taste, but my husband loved it. The chocolate flavor was good, but the mint flavor was a bit too overpowering.
Neil Gow
[email protected]This tart was amazing! The chocolate and mint flavors were so rich and decadent, and the crust was flaky and buttery. I would definitely make this again.
Ashikur Rahaman
[email protected]I loved this tart! The chocolate and mint flavors were so good together, and the crust was perfect. I will definitely be making this again.
Brianna Arriaga
[email protected]This tart was delicious! The chocolate and mint flavors were perfect together, and the crust was flaky and buttery. I would definitely make this again.
Daniel Ugonna
[email protected]This tart was a bit too sweet for my taste, but my kids loved it. The chocolate and mint flavors were nice, but the crust was a little dry. I think I would have liked it better if the crust had been a little more flaky.
Ravy
[email protected]I'm not a big fan of chocolate mint, but I thought this tart was pretty good. The chocolate flavor was rich and decadent, and the mint flavor was subtle and refreshing. The crust was also very good.
Yesuf Abdsemed
[email protected]This tart was a bit disappointing. The chocolate flavor was good, but the mint flavor was barely noticeable. The crust was also a bit dry.
Vinod Parkash
[email protected]I found this tart to be a bit too minty for my taste, but my husband loved it. The chocolate flavor was good, but the mint flavor was a bit overpowering.
maggie moya
[email protected]This tart was a bit too sweet for my taste, but my kids loved it. The chocolate and mint flavors were nice, but the crust was a little dry.
Noor jamal
[email protected]I made this tart for my family and they loved it! The chocolate and mint flavors were a hit, and the crust was perfect. I would definitely make this again.
Minister Robert Martinez Jr.
[email protected]This tart was absolutely delicious! The chocolate and mint flavors were perfectly balanced, and the crust was flaky and tender. I will definitely be making this again.
Ayesha Afzal Afzal
[email protected]I love the combination of chocolate and mint, and this tart was the perfect way to satisfy my craving. The crust was flaky and buttery, and the filling was rich and decadent. I would definitely recommend this recipe to anyone who loves chocolate dess
Juhi Jui
[email protected]Delicious!
Monday Agbebs
[email protected]This tart was easy to make and turned out great! The chocolate and mint flavors were perfect together, and the crust was flaky and delicious. I would definitely make this again.
Boitumelo Thutlwa
[email protected]I'm not a huge fan of mint, but I really enjoyed this tart. The chocolate flavor was rich and decadent, and the mint flavor was subtle and refreshing. The crust was also very good. I would definitely recommend this recipe to anyone who loves chocolat
Paballo Marumo
[email protected]This tart was delicious! The chocolate and mint flavors were perfect together, and the crust was flaky and buttery. I would definitely make this again.
Hammad Jan
[email protected]I made this tart for a party last weekend and it was a total showstopper! Everyone loved it, and I got so many compliments. The tart was rich and decadent, but not too sweet. The mint flavor was a nice touch, and it helped to balance out the chocolat
Lisa Vailea
[email protected]This chocolate mint brownie tart was a huge hit with my family and friends! The combination of chocolate and mint is always a winner, and the tart crust added a nice touch of crunch. I also loved how easy it was to make - I had it in the oven in unde