CHOCOLATE-MINT COOKIE CUPS
When chocolate and mint get together with a hint of peppermint, mmm...magic happens. If you don't have mini muffin pans to make these cookies, use disposable foil baking cups.-Pam Correll, Brockport, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 3 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and extract. Combine flour, cocoa, baking soda, baking powder and salt; gradually add to creamed mixture and mix well., Shape into 1-in. balls; place in paper-lined miniature muffin cups. Bake until set, 8-10 minutes. Remove to wire racks. Cool completely., Place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth. Cool to room temperature, stirring occasionally. Refrigerate until ganache reaches a piping consistency, about 20 minutes. Pipe over cookies. , In a microwave-safe bowl, melt white baking chips at 50% power 1 minute; stir until smooth. If desired, tint with green food coloring. Pipe over tops.
Nutrition Facts : Calories 115 calories, Fat 6g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 57mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.
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Did Shds
sdid14@yahoo.comI love how versatile these cookie cups are. I've made them with different types of chocolate and mint, and they've always turned out great.
Ekede Elvis
ee15@gmail.comThese cookie cups are so cute and festive! They're perfect for any occasion, and they're always a crowd-pleaser.
Aflal Fawzan
a-f@hotmail.comI'm always looking for new and easy dessert recipes, and these chocolate mint cookie cups definitely fit the bill. They were a hit with my family and friends, and I'll definitely be making them again.
Noxolo Nhlapo
n.nhlapo@yahoo.comThese cookie cups are the perfect size for a quick snack or dessert. I love that they're so easy to make and that I can customize them with my favorite toppings.
Dr. Mazilescu
mazilescu-d@gmail.comI'm not a fan of chocolate mint, but these cookie cups were surprisingly good. I would definitely make them again.
Punjabi status پنجابی سٹیٹس
s-punjabi51@yahoo.comThese cookie cups look amazing, but they were a lot of work to make. I'm not sure if I would make them again.
Sumit Thapa
sumit15@yahoo.comI'm not sure why these cookie cups are called 'mint' cookies. I couldn't taste any mint at all.
BTS World
w@yahoo.comI thought these cookie cups were too sweet for my taste. I would have preferred them with less sugar.
Mlamuli Gwenya
g_m18@gmail.comI'm not sure what I did wrong, but my cookie cups turned out dry and crumbly. I'm going to try again and see if I can get them right.
Flizzy The Dunkgod
f@gmail.comThese cookie cups are so easy to make. I was able to put them together in just a few minutes.
Alex Jagetz
alex@hotmail.comI love the combination of chocolate and mint. These cookie cups are the perfect way to satisfy my sweet tooth.
Justin Volmer
volmerj5@gmail.comThese cookie cups are so cute and festive! I made them for a holiday party and they were a big hit.
Lucy Mudumi
m_l9@hotmail.comI'm not a huge fan of mint, but I thought these cookie cups were delicious. The chocolate and mint flavors were perfectly balanced.
Md Nabab
nababm@hotmail.co.ukThese are the perfect dessert for any occasion. They're easy to make, delicious, and they look impressive.
Tanatswa
tanatswa@yahoo.comI love how versatile these cookie cups are. I've made them with different types of chocolate and mint, and they've always turned out great.
RUPALI RUPALI
r.rupali99@yahoo.comThese chocolate mint cookie cups were a huge hit with my family and friends! They're so easy to make and they taste amazing.