A perfect addition to your holiday cookie exchange spread, our scratch-made crinkles are crowned with peppermint Hershey's Kisses.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h5m
Yield 60
Number Of Ingredients 11
Steps:
- In medium bowl, mix flour, baking cocoa, baking powder and salt; set aside.
- In large bowl, beat granulated sugar, oil and eggs with whisk until well mixed. Beat in vanilla and peppermint extract.
- Stir dry ingredients into wet ingredients just until combined. Cover bowl with plastic wrap, and refrigerate at least 2 hours.
- Heat oven to 350°F. Line cookie sheets with cooking parchment paper. Place powdered sugar in small bowl. Shape dough into tablespoon-size balls; roll in powdered sugar. Place on cookie sheets about 1 1/2 inches apart.
- Bake 10 to 12 minutes, until cookies crackle and dough doesn't look raw. When cookies are done, immediately place a KISSES candy in center of each cookie, and press lightly. Cool on cookie sheet 2 minutes. Remove to cooling rack; cool completely until candy is set.
Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 45 mg, Sugar 10 g, TransFat 0 g
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Fozang Leonard
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make. I highly recommend them.
H Good
[email protected]I had a little trouble getting the cookies to crinkle. I think I might have rolled them too thin.
Usman khan Khan
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and perfect for the holidays.
Des Acalla
[email protected]I've tried a lot of chocolate mint crinkle cookie recipes and this one is by far the best. The cookies are so moist and flavorful.
Marlow Simp Club
[email protected]These cookies are so easy to make and they're always a hit with my family and friends.
Sylvia Tsakani
[email protected]I'm not a huge fan of chocolate mint, but these cookies were surprisingly good. I would definitely make them again.
Md Riean Ahmed
[email protected]These cookies are a bit too minty for my taste. I think I would have preferred them with less mint extract.
Muhammad Anfal
[email protected]I love the way these cookies look! They're so festive and perfect for the holidays.
Kopanomaleka Kopano
[email protected]These cookies are the perfect combination of chocolate and mint. They're also really easy to make, which is a bonus.
Laura Chenoa Brooks
[email protected]I had some trouble getting the cookies to crinkle. I think I might have overmixed the dough.
Derrick Holbrook
[email protected]These cookies were a bit too sweet for my taste. I think I would have preferred them with less sugar.
The fokan
[email protected]I wasn't a huge fan of the mint flavor in these cookies. I think I would have preferred them without the mint.
Bryson Salmon
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and festive.
Islam Bts
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to recipe for chocolate mint crinkles.
Birna Bear
[email protected]These cookies are so festive and delicious! I made them for my holiday party and they were a huge hit.
Daniel Chavez
[email protected]I love the combination of chocolate and mint in these cookies. They're also really easy to make, which is a bonus.
Eric Koomson
[email protected]These chocolate mint crinkles are the perfect holiday cookie! They're festive, delicious, and easy to make.