Yield 25
Number Of Ingredients 8
Steps:
- Line a 9 x 9 inch baking pan with foil. Lightly spray with non stick cooking spray.
- In a large bowl add the white chips, marshmallow creme, food coloring, and mint extract. Set bowl aside.
- Chop the Oreo cookies just until coarsely chopped. Set aside 3/4 cup of the chopped cookies in a smaller bowl to sprinkle on the finished fudge.
- In a saucepan add the butter, sugar, and whipping cream. Bring to a boil over medium heat. Continue to cook and stir constantly for 5 more minutes after it comes to a boil.
- Pour this hot butter mixture into the bowl with the white chips and marshmallow creme. Combine well with a hand mixer until smooth and creamy. Be sure all of the chips are melted.
- Fold in the bigger bowl of chopped Oreos.
- Pour the mixture into the prepared pan, spread evenly in the pan.
- Add the smaller bowl of chopped Oreos and sprinkle over the top of the fudge. Press in gently.
- Let cool for about 2 hours. Place in fridge if you want it to set up quicker.
- After it has set up, lift the fudge out of the pan by grasping the foil edges.
- Remove foil and slice fudge and serve.
Nutrition Facts : Servingsize 1 serving, Calories 2763 kcal, Fat 155 g, SaturatedFat 100 g, Cholesterol 444 mg, Sodium 883 mg, Carbohydrate 350 g, Sugar 337 g, Protein 7 mg
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Pravishka Anuhas
[email protected]This fudge is amazing! I love the combination of chocolate and mint.
Saleem Lashari 2177
[email protected]I followed the recipe exactly, but my fudge turned out too hard. I'm not sure what I did wrong.
wiza Mussa
[email protected]This fudge is a little too rich for my taste, but it's still good.
Doost Zaheer
[email protected]I made this fudge for my kids and they loved it. It's a great treat for a special occasion.
BD Sabbir Gamar
[email protected]This fudge is perfect for the holidays. It's festive and delicious.
Chris Reed
[email protected]I'm not a big fan of mint, but I really enjoyed this fudge. The chocolate flavor is rich and creamy.
Fahima Akter
[email protected]This fudge is easy to make and so delicious. I love the way the mint and chocolate flavors blend together.
Becca Bassey
[email protected]This is the best fudge I've ever had! I will definitely be making it again and again.
Daniel Mbogwa
[email protected]I followed the recipe exactly, but my fudge turned out too crumbly. I'm not sure what I did wrong.
Nenad Vranic
[email protected]This fudge is a little too sweet for my taste, but it's still good.
Scorpion AK
[email protected]I made this fudge for a bake sale and it sold out in no time! Everyone loved it.
Kulsoom Bibi
[email protected]I was a little skeptical about the mint flavor, but I was pleasantly surprised. It's the perfect complement to the chocolate.
Aiden Solimine
[email protected]This fudge is easy to make and so delicious. I love that I can use my favorite Oreo cookies.
Ayon Khan
[email protected]I've made this fudge several times now, and it's always a crowd-pleaser. The combination of chocolate, mint, and Oreos is irresistible!
Hassan Wanyama
[email protected]This chocolate-mint Oreo fudge was a hit at my last party! Everyone loved the rich chocolate flavor and the minty aftertaste. I'll definitely be making it again.