CHOCOLATE ORANGE BRIOCHE BREAD PUDDING
"Toasting the brioche in the oven is a key step to the recipe. It helps to dry out the bread, which makes it even better at soaking up the custard for a moist, cake-like texture," shares Tom Filippou, executive chef for President's Choice Cooking School. "To make this more indulgent, serve it with vanilla bean ice cream or freshly whipped cream and garnish with a sprinkling of dark chocolate shavings."
Provided by vdelcarpio
Categories Dessert
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F (180°C). Spread brioche in single layer on parchment paper-lined large baking sheet. Bake, stirring once, until golden; about 10 minutes.
- Meanwhile, whisk together eggs, milk, cream, granulated sugar, brown sugar, orange zest, orange juice, liqueur, vanilla, cinnamon and salt in large bowl until well combined.
- Spread a third of the brioche in bottom of a 9-cup (2.25 litre) casserole dish and sprinkle with a third of the chocolate. Repeat layers twice with remaining brioche and chocolate. Pour egg mixture over top, gently pressing down on brioche mixture to moisten.
- Cover with foil; bake 35 minutes. Uncover, bake until puffed, golden brown and set in centre, about 30 to 35 minutes, covering with foil if top begins to overbrown.
- Stir together marmalade and water in small bowl; brush on bread pudding. Let cool 20 minutes.
Nutrition Facts : Calories 332.9, Fat 10.3, SaturatedFat 5.4, Cholesterol 148.7, Sodium 233.5, Carbohydrate 55.4, Fiber 0.9, Sugar 50.4, Protein 6.2
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Ssempijja Musitafah
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make dessert that everyone will love.
Kelly King
[email protected]This is a great recipe for a potluck or bake sale. It's easy to make and always a crowd-pleaser.
Gomeline Maluamba
[email protected]I made this recipe for my family and they all loved it. The chocolate and orange flavors were a perfect combination.
Kinzee Sanderfer
[email protected]This was the perfect dessert for a special occasion. It was elegant and delicious.
John Hoffman
[email protected]I've made this recipe several times now and it's always a hit. The combination of chocolate and orange is so unique and delicious.
Umer Layyah
[email protected]This is my new favorite bread pudding recipe! It's so easy to make and it always turns out perfect.
Mikaylah Degiorgio
[email protected]This recipe was easy to follow and the results were delicious. I loved the way the chocolate and orange flavors complemented each other.
Siyad Kkd
[email protected]I'm not usually a fan of bread pudding, but this recipe changed my mind. The chocolate and orange flavors were so well-balanced, and the bread pudding was so moist and fluffy.
REBEL Seers
[email protected]This was a great recipe! I made it for a brunch party and it was a hit. Everyone loved the unique flavor combination.
Uzi Schoozi
[email protected]This chocolate orange brioche bread pudding was a delightful treat! The combination of chocolate and orange was perfect, and the bread pudding was moist and flavorful. I also loved the crispy topping. I will definitely be making this again.