Chocolate and orange is one of my favourite combinations. The chocolatey biscuit base of this tart is really easy and makes a great change from pastry. When I bake this I use Rita's Lemon Curd (Stove Top or Microwave Method) Lime or Orange Curd and with having zest in the curd recipe, I leave that out of the tart recipe. When mixing the ingredients, don't beat with an electric mixer, or too much air will be incorporated and the mixture will over-rise in the oven. Read more: http://www.food.com/recipe/lemon-curd-stove-top-or-microwave-method-lime-or-orange-curd-61278#ixzz1FMca44vY
Provided by SusieBlue1947
Categories Tarts
Time 50m
Yield 1 Tart, 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat the oven to 180 degrees Celsius.
- In the microwave or in a pan, melt the butter and dark chocolate together until liquid.
- Add the biscuit crumbs, mix well to combine and spoon into a 22cm fluted round, loose-bottomed tin. Press up the side to form the lip first, then press into the base, making sure there are no gaps where they join then put into the fridge to chill.
- Using a fork or a hand whisk, mix together the cream, eggs, orange zest and orange curd and pour into the crust in the tin.
- Bake in the oven for 30-35 minutes until just set. Leave to cool. Remove from the tin and drizzle with the melted chocolate. Leave to cool completely. Chill in the fridge before serving.
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muzafar azam
[email protected]This tart was easy to make and turned out beautifully. I used a store-bought tart crust to save time, and the filling was simple to prepare. The tart was a big hit with my family, and I will definitely be making it again.
Fasih Ullah
[email protected]I'm not a huge fan of chocolate and orange together, but I decided to give this tart a try anyway. I'm glad I did! The tart was surprisingly delicious. The chocolate ganache was rich and decadent, and the orange curd was perfectly tart. The two flavo
Okoro Daniel
[email protected]This tart was delicious! The chocolate and orange flavors were perfectly balanced, and the crust was flaky and buttery. I would definitely recommend this recipe to anyone who loves chocolate and orange.
PHYLIS DARLING
[email protected]I made this tart for my husband's birthday, and he loved it! The chocolate orange flavor combination is perfect, and the tart was not too sweet. The crust was also very good. I will definitely be making this tart again.
Faheem Nawaz
[email protected]This tart was a bit more difficult to make than I expected, but it was worth the effort. The chocolate ganache was a bit tricky to work with, but I eventually got it right. The tart was absolutely delicious, and my friends and family loved it. I woul
Susan Lemon
[email protected]I followed the recipe exactly and the tart turned out delicious. The chocolate ganache was rich and decadent, and the orange curd was perfectly tart. The combination of the two flavors was heavenly. I would highly recommend this recipe to anyone who
Joya Khatun
[email protected]This tart was easy to make and turned out beautifully. I used a store-bought tart crust to save time, and the filling was simple to prepare. The tart was a big hit with my family, and I will definitely be making it again.
Maddyson Holman
[email protected]I'm not usually a fan of chocolate and orange together, but this tart changed my mind. The flavors were perfectly balanced, and the tart was not too sweet. I loved the addition of the orange zest in the filling, which gave it a bright, citrusy flavor
saham takk news
[email protected]This chocolate orange tart was a hit at my dinner party! The combination of chocolate and orange is always a winner, and the tart crust was perfectly crisp and flaky. I'll definitely be making this again.