CHOCOLATE PEANUT BUTTER CAKE

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Chocolate Peanut Butter Cake image

I made this for my son's birthday, based loosely off several internet recipes I'd found but substituting cake mix, because they're reliably moist and easy.

Provided by Debtex

Categories     Dessert

Time 1h

Yield 1 cake, 12-16 serving(s)

Number Of Ingredients 12

1 (18 ounce) box devil's food cake mix
1 cup water
3 eggs
2/3 cup vegetable oil
8 ounces cream cheese
6 tablespoons butter
2/3 cup peanut butter
3 cups powdered sugar
8 ounces chocolate chips
2 tablespoons light corn syrup
1/2 cup half-and-half
2 Reese's Peanut Butter cups, chopped up

Steps:

  • Set out your cream cheese and butter to come to room temperature.
  • Combine cake mix, water, eggs and oil.
  • Beat with electric mixer for 2 minutes.
  • Pour into 3 8-inch pans, or 2 9-inch pans, depending on how many layers you want to end up with.
  • Bake for 25-30 minutes, until it's no longer jiggly in the middle.
  • Let layers cool in pans for 15 minutes and then turn out onto a rack to finish cooling.
  • To make the frosting: beat the cream cheese, butter, and peanut butter until fluffy.
  • Add powdered sugar, 1/2 cup at a time, while continuing to beat the frosting until it's all incorporated. Try not to lick the beaters.
  • Fill and frost the cake layers, and set the cake in the fridge to chill a little bit while you prepare the ganache coating.
  • Microwave the chocolate chips and corn syrup for 30 seconds, stir, and then microwave another 30 seconds until it's all smooth and melty. Keep stirring; they'll melt easily. Avoid over-heating.
  • Whisk in the half-and-half until it's all incorporated and the ganache is all smooth and shiny.
  • While it's still warm, take the cake out of the fridge and slowly pour the ganache all over the cake, letting it drip down the sides.
  • Chop up the candy and sprinkle on top of the cake.
  • Chill for 30 minutes, uncovered, and then eat!

zeshanahmed dilshadmalik
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This cake is easy to make and tastes amazing! I'll definitely be making it again.


Ariane Taylor
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This cake was a disaster. It didn't rise properly and the frosting was too runny.


Martha Mathias
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I had trouble getting the cake to rise properly.


Ahad Soomro
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The cake was a bit dry, but the frosting was delicious.


ali ebrahimi
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This cake was a bit too sweet for my taste, but it was still good.


Ariefull Islum
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I would definitely recommend this cake to anyone who loves chocolate and peanut butter.


Nada Mostafa
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This cake is delicious! I made it for my family and they all loved it.


olatokunbo akonkeade
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I love this cake! The peanut butter frosting is to die for.


Chamal Nishen
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This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser.


TCF Bando Finessin
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I made this cake for my husband's birthday and he loved it! It was so moist and flavorful.


Selva Sinthu
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This cake was a huge hit at my party! Everyone loved the combination of chocolate and peanut butter.


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