CHOCOLATE PEANUT BUTTER CORNFLAKE COOKIES
Sweet and salty, these cookies are quick and easy to make, requiring only 3 ingredients.
Provided by linda
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 12
Number Of Ingredients 3
Steps:
- Combine chocolate chips and peanut butter in a saucepan over low heat; cook and stir until melted, 2 to 3 minutes. Stir in cornflakes until coated.
- Drop spoonfuls of the cornflake mixture onto a baking sheet lined with waxed paper. Chill in the refrigerator until cool, about 30 minutes.
Nutrition Facts : Calories 108.3 calories, Carbohydrate 15.5 g, Fat 5.6 g, Fiber 1.2 g, Protein 1.7 g, SaturatedFat 2.8 g, Sodium 64.6 mg, Sugar 8.6 g
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Krish Rocky
[email protected]These cookies are a classic for a reason. They're simple to make and always a crowd-pleaser. I love the combination of chocolate, peanut butter, and cornflakes.
Panna Akter
[email protected]Not bad, but not great. The cookies were a bit dry and crumbly. I think I'll try a different recipe next time.
Jacobs Eugene
[email protected]Easy to make and delicious! The cookies turned out perfectly crispy on the outside and chewy on the inside. I added some extra peanut butter chips for an extra boost of flavor.
Hassan Sikandar
[email protected]These cookies were an absolute hit! I made them for a party and everyone raved about them. They're the perfect combination of chocolate, peanut butter, and cornflakes. I'll definitely be making them again soon.