CHOCOLATE PEANUT BUTTER VOLCANO CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Peanut Butter Volcano Cake image

Decadent ooey-gooey cake that everyone loves! If food is obscene, this is it! My son simply said, This is too good to be called cake. I hope you'll agree!

Provided by DRFISH

Categories     Desserts     Nut Dessert Recipes     Peanut Dessert Recipes

Time 1h15m

Yield 12

Number Of Ingredients 13

cooking spray
¾ cup chopped peanuts
1 (15.25 ounce) package chocolate cake mix (such as Betty Crocker® Super Moist®)
1 ¼ cups water
3 eggs
½ cup vegetable oil
8 peanut butter cups, chopped
3 ½ cups confectioners' sugar, divided
1 (8 ounce) package cream cheese, softened
½ cup peanut butter
¼ cup butter
½ cup milk
¼ cup cocoa powder

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
  • Spread chopped peanuts on the bottom of the baking pan.
  • Mix chocolate cake mix, water, eggs, and oil in a large bowl with an electric mixer on medium speed until smooth. Fold peanut butter cups into the cake batter. Pour over peanuts in the baking pan.
  • Mix 2 cups confectioners' sugar, cream cheese, and peanut butter in another large bowl with an electric mixer until smooth. Drop tablespoonfuls of cream cheese mixture over cake batter in the baking pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
  • Melt butter in a small saucepan over medium heat. Add milk and cocoa powder; bring to a boil. Reduce heat and stir in remaining 1 1/2 cup confectioners' sugar. Remove from heat and let glaze cool somewhat, 5 to 10 minutes.
  • Pour glaze over baked cake; glaze will pool in cream cheese craters.

Nutrition Facts : Calories 676.7 calories, Carbohydrate 75.1 g, Cholesterol 78.7 mg, Fat 40.1 g, Fiber 3.2 g, Protein 11.8 g, SaturatedFat 12.8 g, Sodium 560.1 mg, Sugar 57 g

Mario Saenz
[email protected]

This cake is on my to-make list. It looks so delicious!


Violet Chiji chinwe
[email protected]

This recipe looks amazing! I'm going to make it for my next party.


Sumit Kjha
[email protected]

I'm not sure if I have all of the ingredients for this recipe.


Tanveer Asgher
[email protected]

This recipe is a bit complicated, but I think it would be worth it.


Kosisochi Chidera
[email protected]

I'm definitely going to try this recipe. It looks delicious.


Iviwe Kobese
[email protected]

I'm not sure about this recipe. It seems like it would be too sweet.


Dambar Basnet
[email protected]

This cake looks amazing! I can't wait to try it.


Michael olsen
[email protected]

I thought this cake was just okay. It wasn't as good as I was hoping it would be.


kelvin chileshe
[email protected]

I had trouble getting the cake to rise properly. It ended up being a bit dense.


Ewoma Mimi
[email protected]

This cake was a bit too sweet for my taste, but the peanut butter center was nice.


Poran Mahmud
[email protected]

Delicious!


Jeannette Ty Doan
[email protected]

This cake was easy to make and turned out great. The chocolate and peanut butter flavors go really well together.


Md shukur
[email protected]

I'm not a big fan of chocolate cake, but this one was really good. The peanut butter center was a nice surprise.


David Maxwell
[email protected]

This cake is amazing! The combination of chocolate and peanut butter is perfect. I will definitely be making this again.


Girl World
[email protected]

My kids loved this cake! They said it was the best chocolate cake they've ever had. I loved that it was easy to make and didn't require any special ingredients.


Quadri Quadri
[email protected]

This cake was a huge hit at my party! Everyone loved the rich chocolate flavor and the gooey peanut butter center. It was easy to make and looked very impressive.