CHOCOLATE PECAN PIE WITH BOURBON
Number Of Ingredients 14
Steps:
- In a food processor, pulse the flour with the sugar and salt. Add the butter and pulse until the mixture resembles coarse meal. Transfer to a bowl and stir in the ice water. Knead the dough 2 or 3 times on a lightly floured surface and pat into a disk Wrap in plastic and refrigerate for at least 30 minutes.
- On lightly floured surface, roll out the dough to a 12-inch round. Fit the dough into a 9-inch glass pie plate. Trim the overhang to 1/2 inch, fold the edge under itself and crimp decoratively. Refrigerate until firm.
- Preheat the oven to 375 degrees. On a rimmed baking sheet, toast the pecans for about 8 minutes, or until fragrant; coarsely chop. In a large bowl, whisk the brown sugar, corn syrup, vanilla, melted butter, bourbon and salt until blended. Stir in the pecans and chocolate chips until evenly distributed.
- Pour the filling into the pie shell. Bake on the bottom shelf of the oven for about 55 minutes, or until the center of the pie is set. Tent the crust with foil halfway through the baking time if the edge is browning too quickly. Transfer the pie to a rack and let cool for at least 1 hour before serving.
- The pie can be stored at room temperature for up to 1 day. Rewarm at 325 for 15 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #pies-and-tarts #desserts #fruit #holiday-event #pies #chocolate #nuts #thanksgiving #seasonal #comfort-food #taste-mood #sweet #4-hours-or-less
You'll also love
derick kurate
[email protected]This pie is a keeper! I will definitely be making it again.
Gaffer Khan
[email protected]This pie is so easy to make, and it's so delicious. I highly recommend it.
Aka Mosesg
[email protected]I love the addition of bourbon to this pie. It gives it a unique flavor that I really enjoy.
Sumon Mondol
[email protected]This pie is the perfect dessert for any occasion. It's rich and decadent, but it's also light and airy. The crust is flaky and buttery, and the filling is smooth and creamy.
Ssennoga Frank
[email protected]This pie is so easy to make, and it's so delicious. I love the combination of chocolate and pecans.
Jabed Akram
[email protected]This pie is amazing! It's the perfect dessert for any occasion.
Shahzieb khan
[email protected]This pie is a keeper! I will definitely be making it again.
Sam Goyo
[email protected]This pie is so easy to make, and it's so delicious. I highly recommend it.
Mithos
[email protected]I love the addition of bourbon to this pie. It gives it a unique flavor that I really enjoy.
Joey Galindez
[email protected]This pie is the perfect dessert for any occasion. It's rich and decadent, but it's also light and airy. The crust is flaky and buttery, and the filling is smooth and creamy.
Md sahil
[email protected]I've never made a chocolate pecan pie before, but this recipe was so easy to follow. The pie turned out perfectly, and it was a huge hit with my family.
telemka
[email protected]This pie is so easy to make, and it's so delicious. I love the combination of chocolate and pecans.
Latisha Lee
[email protected]I made this pie for my boyfriend's birthday, and he loved it! He said it was the best chocolate pecan pie he's ever had.
valerie Sweeney
[email protected]This pie is to die for! The filling is rich and decadent, and the crust is flaky and buttery. I highly recommend this recipe.
Prakash Gyawali
[email protected]I've made this pie several times now, and it's always a winner. It's the perfect dessert for any occasion, and it's always a crowd-pleaser.
Isay Msigwa
[email protected]This pie is amazing! The filling is so smooth and creamy, and the crust is perfectly flaky. I love the addition of bourbon, it really gives the pie a unique flavor.
nelisiwe dube
[email protected]I made this pie for a party last weekend, and it was a huge hit! Everyone loved it, and I got several requests for the recipe. The pie was easy to make, and the instructions were clear and concise.
Kayma Lee
[email protected]This pie was fantastic, and my family loved it! The filling was rich and decadent, and the bourbon added a nice touch of flavor. The crust was flaky and buttery, and the pecans added a nice crunch. I will definitely be making this pie again.