CHOCOLATE RASPBERRY CRUMB CAKE

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Chocolate Raspberry Crumb Cake image

I just made this again for company. They were so excited when I wrapped up some & sent it home with them. It is rich, delicious & easy to make. This recipe is sure to be a hit with anyone that likes chocolate. It reminds people of chocolate covered jelly rings!!

Provided by Meryl Hausner

Categories     Chocolate

Time 45m

Number Of Ingredients 8

2 stick unsalted butter, softened
2 c all purpose flour
1/2 c light brown sugar, packed
1/4 tsp salt
2 c chocolate chips, semi sweet
1 can(s) sweetened condensed milk, 14 oz.
1/2 c nuts, chopped (optional)
1/3 c raspberry preserves, seedless

Steps:

  • 1. Preheat oven to 350. Grease a 13 X 9 inch baking pan.
  • 2. Beat butter in large mixer until creamy. Beat in flour,sugar & salt until crumbly.
  • 3. With floured fingers, press 3/4 cups crumb mixture into bottom of prepared baking pan.
  • 4. Bake for 10 - 12 minutes or until lightly browned.
  • 5. Combine 1 cup morsels & sweetened condensed milk in small, heavy-duty saucepan.Warm over low heat.(You can melt in microwave for 2 minutes at 50% power.) Stir until smooth. Spread over hot crust.
  • 6. Stir in nuts into reserved crumb mixture. Sprinkle over chocolate filling.
  • 7. Drop teaspoonfuls of raspberry preserves over crumb mixture. Sprinkle with remaining morsels.
  • 8. Bake for 25-30 minutes or until center is set. Cool in pan on wire rack.

Renard Hawkins
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I can't wait to make this cake again!


saf dar
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This cake is perfect for any occasion.


Raja Daniyal
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I would recommend this cake to anyone who loves chocolate raspberry crumb cake.


Shaun Ferreira
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This cake is a great value for the price.


Alf Mumby
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Overall, I thought this cake was just okay.


Sweet_ undertale
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The crumb topping on this cake is a bit dry.


Abaka Jerom
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This cake is a bit too sweet for my taste.


Emily Aitken
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I'm not a huge fan of chocolate raspberry, but this cake was surprisingly good.


Kadie Moore
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This cake is dense and moist, with a perfect crumb topping. The chocolate and raspberry flavors are well-balanced.


Toukir Islam
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I love this cake! It's my go-to recipe for chocolate raspberry crumb cake.


Shabbir Islam
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This cake is so easy to make and it always turns out perfect.


Fazulhassan Rajpoot
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I made this cake for a party and it was a hit! Everyone loved it.


Augusta Marah
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This cake was delicious! The chocolate and raspberry flavors were perfect together, and the crumb topping was the perfect finishing touch. I will definitely be making this cake again.


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