This recipe pulls together some of my favorite flavors. It's delicious, practically foolproof and looks beautiful. Impress dinner guests with this pretty cake.-Robert Ulis, Alexandria, Virginia
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8-10 servings.
Number Of Ingredients 6
Steps:
- Bake cake according to package directions, using two greased and floured 9-in. round baking pans. Cool for 10 minutes; remove from pans to wire racks to cool completely. , In a microwave or double boiler, melt chocolate chips; stir in milk and extract. Fold in whipped topping. Place one cake layer on a serving plate. Spread with raspberry jam. Top with second cake layer. Frost top and sides with chocolate topping. Store in the refrigerator.
Nutrition Facts :
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MdJOBAYER SHANTO
mdjobayershanto65@gmail.comI'm not sure about this cake. It looks a bit too complicated for me.
Mostafa Eid
emostafa@gmail.comThis cake looks delicious! I'm going to make it this weekend.
Chase Roberts
c_roberts@hotmail.comI can't wait to try this cake!
Irshad Malyar Zazai
i-z28@yahoo.comThis cake is perfect for any occasion.
MD Mumin hasan Hasan1
mdm@gmail.comI highly recommend this cake to anyone who loves chocolate and raspberry.
Gohar Thaheem
thaheem-g@hotmail.co.ukI would definitely make this cake again.
sofiane claviste
c-s@yahoo.comThis cake is a bit expensive to make, but it's worth it for a special occasion.
Dusty Ismail
d.ismail@hotmail.comI love the combination of chocolate and raspberry. It's my favorite flavor combination.
Jamil Ahead
jamil77@gmail.comThis cake is so moist and delicious. I could eat it every day!
MH JIBON
jibon.mh1@yahoo.comI'm not a baker, but this cake turned out great!
Sindi Nndwambi
n-sindi2@hotmail.comI made this cake for my birthday and it was a huge success! Everyone loved it.
Enike Augustine
e_a4@gmail.comThis cake is a bit time-consuming to make, but it's definitely worth the effort.
Mohammed Abdullah
abdullah_mohammed@yahoo.comI love the way this cake looks! It's so elegant and perfect for a special occasion.
Karma
karma2@gmail.comThe instructions were very clear and easy to follow.
Jimines Raul
j-raul@yahoo.comThis cake is so easy to make! I was able to whip it up in no time.
njoroge gatitu
g_n@hotmail.comI'm not a huge fan of chocolate cake, but this one was amazing! The raspberry filling really made it for me.
Gully SIDE
s-gully75@gmail.comThis cake was a huge hit at my dinner party! Everyone loved the rich chocolate flavor and the tangy raspberry filling. It was the perfect balance of sweet and tart.