SPICY COCOA GLAZED PECANS
The original of this slightly tweaked recipe comes from the Dec 2006 cookbooklet, Best Recipes, Hershey's Holiday Favorites. Preparation time does not include the time needed for the finished nuts to cool completely.
Provided by Sydney Mike
Categories Fruit
Time 30m
Yield 3 cups, 20 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F, then use a vegetable oil spray to lightly coat a large but shallow baking sheet.
- In a bowl combine the 1/2 cup of sugar & the warm water, stirring until sugar is dissolved.
- Add pecans & let soak 10 minutes before draining & discarding the water.
- In a large bowl, stir together the 1/4 cup of sugar, cocoa, chili powder & cayenne pepper.
- Add pecans to this spicy cocoa mixture & toss until all the cocoa mixture coats the pecans, then spread the nuts evenly on the prepared pan.
- Bake 10 to 15 minutes or until pecans start to glisten & appear dry, stirring several times while baking.
- Remove from the oven & let the baking sheet cool completely on a wire rack.
- Store nuts in a tightly covered container, placed in a cool, dry spot.
- Serve as a snack, with beverages, or sprinkle in salads.
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Umair Adil
[email protected]I would definitely make these pecans again.
Ys7s7sue Yeudu
[email protected]These pecans are the perfect gift for friends and family.
Tony Swafford
[email protected]I love the way these pecans look. They're so festive.
Dewan Khan
[email protected]These pecans are so easy to make.
Yordanos Tesfaye
[email protected]These pecans are the perfect holiday treat.
Saim Sajjad
[email protected]I love the crunch of these pecans.
Noor and Nayab
[email protected]These pecans are the perfect combination of sweet and spicy.
Sherell Bryant
[email protected]These pecans are so addictive! I can't stop eating them.
Herbah Trimegistus
[email protected]These pecans are delicious! I love the spicy coating.
Kwabena Manu Asante
[email protected]I've made these pecans several times now, and they're always a hit. They're the perfect snack to enjoy during the holidays.
Nanyonga Zeu
[email protected]These pecans are the perfect holiday gift. They're festive, delicious, and easy to make.
Eng Aryan
[email protected]I love the combination of flavors in these pecans. The cocoa powder and cinnamon give them a rich, chocolatey flavor, while the cayenne pepper adds a nice kick.
Faraj Hossain Miraz
[email protected]These pecans are so easy to make, and they're a great way to use up leftover egg whites.
Abdul Nasir
[email protected]I'm not usually a fan of spicy desserts, but these pecans are an exception. The cayenne pepper gives them just the right amount of heat.
Malik shahbaz Malik shahbaz
[email protected]I made these pecans for my holiday party and they were a huge hit! Everyone loved them.
Jenny Dilbert
[email protected]These pecans are the perfect balance of sweet, spicy, and crunchy. They're so addictive, I can't stop munching on them!