CHOCOLATE SORBET
You can make this with or without an ice cream maker. Perfect on a hot summer day.Source unknown
Provided by Lynnda Cloutier
Categories Ice Cream & Ices
Number Of Ingredients 3
Steps:
- 1. put the chocolate in a double boiler over barely simmering water. Stir occasionally until melted. Remove from heat and let cool slightly.
- 2. Place the sugar and water in a pan over medium heat and stir until the sugar has dissolved. Stir in the chocolate. Remove from the heat. Let cool to room temperature. Chill in the refrigerator for 30 minutes. Place the mixture in an ice cream machine and proceed according to the manufacturer's instructions.
- 3. If you don't have an ice cream machine, place the chocolate syrup in a metal bowl and freeze. When the mixture has just begun to set whisk it with electric beater or by hand, until creamy. Repeat at least three or four more times or until sorbet is thick and smooth. Serves four
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sanna andrea
[email protected]This sorbet is too sweet for my taste.
elia bertelli
[email protected]I'm not sure what I did wrong, but my sorbet turned out icy and not creamy. I followed the recipe exactly.
Goli Tharu
[email protected]This is the best chocolate sorbet I've ever had. It's so easy to make, and it's so delicious.
Obaapanin Cantona
[email protected]I've never been a big fan of sorbet, but this chocolate sorbet has changed my mind. It's so creamy and delicious.
mdhasan17402 the king
[email protected]This sorbet is amazing! It's so rich and chocolatey, and it has the perfect texture.
boniface mwangi
[email protected]I'm so glad I found this recipe. It's the perfect chocolate sorbet.
Mohamad Abdo
[email protected]This sorbet is so delicious, I could eat it every day.
ecaterina cirlig
[email protected]I've made this sorbet several times now, and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Asare Janet
[email protected]I made this sorbet for my kids and they loved it. It's a healthier alternative to ice cream, and it's still just as delicious.
suna rai
[email protected]This sorbet is a great way to cool down on a hot summer day.
Ben Macleod
[email protected]I love that this sorbet is made with real chocolate. It gives it a rich and decadent flavor.
Sailas nayebare
[email protected]This sorbet is so easy to make, and it's a great way to use up leftover chocolate.
rochelle miller
[email protected]I'm not a big fan of chocolate, but this sorbet was surprisingly delicious. The chocolate flavor was not overpowering, and the sorbet was very refreshing.
Tony Ayomon
[email protected]I followed the recipe exactly and the sorbet turned out perfectly. It was so creamy and chocolatey, and it had just the right amount of sweetness.
Katy Wedde
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved the rich chocolate flavor and the smooth texture.
Sj Sazzad
[email protected]This chocolate sorbet is a refreshing and delicious treat that is perfect for any occasion. It is easy to make and can be stored in the freezer for up to 2 weeks.