I found this recipe in the Hershey's Chocolate Lovers cookbook. I've had it for many years, but just tried the recipe this year and it is FANTASTIC!! Cake is very moist - perfect for guests. For the oil, I use canola and it is perfect.
Provided by Ecossaise
Categories Dessert
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 21
Steps:
- TORTE: Preheat oven to 350°F Grease & flour three 9-inch round baking pans.
- In large mixer bowl, stir together dry ingredients.
- Add eggs, milk, oil and vanilla. Beat on medium speed of electric mixer for 2 minutes. Stir in boiling water - batter will be thin. Divide batter among prepared pans.
- Back 20 to 25 minutes, or until wooden pick inserted in center comes out clean. Cool 10 minutes in pans and then remove to wire rack. COOL COMPLETELY.
- Spread filling between layers reserving 1/2 cup for garnish on top. Spread cocoa glaze over top of torte. Refrigerate. Before serving, garnish with reserved filling. Keep refrigerated after serving.
- FILLING: In small mixer bowl, beat whipping cream and icing sugar until stiff.
- Fold in vanilla until evenly blended.
- If desired, fold in mint extract and red food colouring. This makes a nice touch for the Christmas season.
- COCOA GLAZE: In small saucepan over low heat, melt butter. Add cocoa and water, stirring constantly until slightly thickened.
- Remove from heat. Gradually add icing sugar and vanilla, beating with wire whisk until smooth.
- Note: if you only have 2 cake pans, reserve the remaining batter in the refrigerator while the first 2 layers bake.
Nutrition Facts : Calories 595.7, Fat 29.5, SaturatedFat 12.6, Cholesterol 95.6, Sodium 539.5, Carbohydrate 81.5, Fiber 3.1, Sugar 58, Protein 6.5
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Dillon Weimer
[email protected]I made this cake for my husband's birthday, and he loved it. He said it was the best chocolate cake he'd ever had.
Verna Luther
[email protected]This cake is a chocolate lover's dream. It's rich, decadent, and absolutely delicious.
Koketso Emily
[email protected]I've been looking for a good chocolate torte recipe for a while, and this one is definitely it. It's easy to make, and the results are amazing.
Ali xxwq 1
[email protected]This cake is divine! The chocolate flavor is so rich and smooth, and the texture is perfect.
Digam Ganesh
[email protected]I'm not much of a baker, but this recipe was simple enough for me to follow. The cake turned out great, and my family loved it.
Rana Naqash
[email protected]This is the best chocolate cake I've ever had. The recipe is easy to follow, and the results are incredible.
Hailey Faubert
[email protected]I've made this cake several times, and it always comes out perfectly. It's my go-to chocolate cake recipe.
wasim ashiq
[email protected]I love how moist and flavorful this cake is. It's the perfect dessert for any occasion.
ashraf labib
[email protected]This cake is so easy to make, and it's always a hit with my friends and family. The chocolate ganache is the perfect finishing touch.
Meriline Tenefeh
[email protected]I've tried this recipe, and it turned out amazing! The chocolate flavor is rich and decadent, and the cake has a perfect texture. It's become a family favorite, and I highly recommend it to anyone who loves chocolate cake.