CHOCOLATE TRUFFLES
Provided by Food Network Kitchen
Categories dessert
Time 25m
Yield 12 large truffles or 24 small
Number Of Ingredients 4
Steps:
- Put the chocolate in a bowl. In a small saucepan or microwave, heat the cream to a boil. Pour the cream over the chocolate and shake the bowl gently to settle the cream. Cover with a plate or lid and set aside until the chocolate melts, about 5 minutes. Whisk the mixture until smooth and shiny. Stir in the rum or other flavoring. Cover the surface of the chocolate with plastic wrap. Set aside in a cool place until the chocolate firms up, about 2 hours. (To speed this up set the bowl of chocolate over another bowl of ice and stir until the desired consistency.)
- Line a baking sheet with waxed or parchment paper. Use 2 spoons to drop small mounds/balls of chocolate, about 1/2 to 1-inch high on the paper (depending on the size you want). Then chill your hands under a faucet of running cold water or by using an ice bath. Roll each chocolate mound between your open palms to make smooth round balls.
- Pour the cocoa or coating of choice into a cake pan or on a plate. Roll the truffles in the coating or use a clean spoon to pour the coating on the truffles. Repeat with all the truffles. Refrigerate until ready to serve.
- To serve, scoop the truffles out of the cocoa with a fork or a slotted spoon. Put the truffles in small candy cups and serve now or refrigerate until ready to serve.
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RANa Hissn
[email protected]I don't think I'll be making these truffles again. They were too much work and the end result wasn't worth it.
ENSURED UNIVERSAL TRADE
[email protected]These truffles were a bit too hard for my liking, but the flavor was still good.
stanojlovic slavica
[email protected]I followed the recipe exactly but my truffles didn't turn out as smooth as I expected.
Maleah Lewis
[email protected]These truffles were a bit too sweet for my taste, but they're still pretty good.
MicroPlayz
[email protected]I had a hard time finding some of the ingredients for these truffles, but they were worth the effort.
Trinity Lesure
[email protected]These truffles are a bit pricey to make, but they're perfect for a special occasion.
Habesha Mereja
[email protected]I'm not a huge fan of chocolate, but I loved these truffles. They're not too sweet and the ganache is so smooth.
Princes Doreen
[email protected]These truffles are a bit time-consuming to make, but they're worth the effort. They're so rich and chocolatey.
Lawmakers Oliver
[email protected]I was looking for a chocolate truffle recipe that was easy to follow and these fit the bill perfectly. They turned out great!
Moshumi Aktar
[email protected]These truffles are so delicious and decadent. They're perfect for a special occasion or just to enjoy as a treat.
Momin Sharopov
[email protected]I've made these truffles several times now and they always turn out perfect. They're the perfect balance of chocolate and ganache.
Lailaluvsstitch123 Ford
[email protected]These chocolate truffles were a hit at my holiday party! They were so easy to make and everyone loved them.