CHOCOLATE WHIPPED CREAM I
This recipe was adopted by me in a whirlwind zaar adoption in September 2006. I myself haven't made it but as soon as I do I will update the description.
Provided by bmxmama
Categories Dessert
Time 8h
Yield 4-6 serving(s)
Number Of Ingredients 2
Steps:
- Make sure equipment is very clean.
- Scald heavy cream and pour over chopped chocolate.
- Stir to make smooth.
- Refrigerate 8 hours or overnight.
- Using a whip attachment, whip on medium speed until soft peaks form.
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Stenelle Brewer
[email protected]Not bad, but not great either. The chocolate flavor was a bit too strong for my taste and it was a little too sweet. I think I'll try a different recipe next time.
Ariyan Ahmed Uthso
[email protected]This is my new go-to whipped cream recipe. It's so easy to make and it always turns out perfect. I love the rich chocolate flavor and the way it pairs with so many different desserts.
Shantel Zona
[email protected]So good!
Olivia Fifi2022
[email protected]Easy to make and delicious! I've tried many chocolate whipped cream recipes, but this one is by far the best. It's so light and fluffy, and the chocolate flavor is amazing. I love that it doesn't have any weird ingredients, just simple stuff that I a
Shahadat Hussain Shahed
[email protected]This chocolate whipped cream is the perfect topping for any dessert! It's light and fluffy, with a rich chocolate flavor. I made it for a chocolate cake I was baking, and it was a huge hit with my family. They loved the way the whipped cream melted i