CHOKECHERRY JELLY
If you wish to make syrup, use twice as much juice to 1 package of pectin. Processing time not included in preparation time.
Provided by Molly53
Categories Berries
Time 10m
Yield 8 half pint
Number Of Ingredients 4
Steps:
- Wash fruit and cover with water; simmer 15 minutes.
- Strain juice.
- Measure juice into 6- to 8-quart kettle.
- Add pectin and stir.
- Bring to boil; add sugar, stir, and bring to a rolling boil.
- Boil exactly 2 minutes.
- Skim and pour into jars.
- Wipe rims and adjust lids.
- Process in boiling water bath for five minutes; remove to a protected countertop and let cool completely undisturbed.
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Rafi rajpoot Rafi
[email protected]This jelly is so good! I made it for my family and they all loved it. It's the perfect addition to any breakfast or brunch.
Jdogbtw
[email protected]I love this jelly! It's the perfect balance of tart and sweet. I've been using it on my toast and it's amazing.
DR Delwar Hosen
[email protected]This jelly is really easy to make and it tastes great! I'm definitely going to make it again.
Ahtsham Ali
[email protected]This jelly is delicious! I've made it several times now and it's always a hit. I love the tart flavor.
Caramel delights Utibe
[email protected]I'm so glad I found this recipe! I've been looking for a good chokecherry jelly recipe for ages. This one is definitely a keeper.
Shahidraza Rajput
[email protected]This jelly is so good! I made it for my family and they all loved it. It's the perfect addition to any breakfast or brunch.
Joseph Ssebayiga
[email protected]I love this jelly! It's the perfect balance of tart and sweet. I've been using it on my toast and it's amazing.
Damost Highsun
[email protected]This jelly is really easy to make and it tastes great! I'm definitely going to make it again.
Harrison Mutua
[email protected]This jelly is delicious! I've made it several times now and it's always a hit. I love the tart flavor.
Idontknowyou Here
[email protected]I'm so glad I found this recipe! I've been looking for a good chokecherry jelly recipe for ages. This one is definitely a keeper.
Firozs alarm Firozs alarm
[email protected]This jelly is so good! I made it for my family and they all loved it. It's the perfect addition to any breakfast or brunch.
Acey Wacey
[email protected]I love chokecherry jelly! It's one of my favorite things to make in the fall. This recipe is easy to follow and the results are always delicious.
Hayley Ashcroft
[email protected]This jelly is amazing! I made it last week and it turned out so well. It's the perfect balance of tart and sweet, and it has a beautiful deep red color. I've already eaten half the jar and I'm going to have to make another batch soon.