CHOPPED CHICKEN SALAD
Warm weather calls for light and delicious main-course salads like this one with chicken, zucchini, and homemade croutons.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 10
Steps:
- Toss 1/4 loaf Italian bread, torn into pieces, with a drizzle of olive oil; season with salt and pepper. Bake at 350 degrees until croutons are crisp.
- Season chicken cutlets with salt and pepper. Heat 1 tablespoon olive oil in a skillet; saute chicken in batches until cooked through. Cut into pieces. Whisk 1/4 cup olive oil with lemon juice; season with salt and pepper. Toss with romaine lettuce, zucchini, onion, croutons, and a handful of toasted almonds and fresh parsley.
Nutrition Facts : Calories 539 g, Fat 34 g, Fiber 8 g, Protein 33 g
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Gloria Kock
[email protected]This salad was easy to make and it tasted great! I used a store-bought rotisserie chicken, which made it even easier. The dressing was the perfect balance of tangy and creamy. I will definitely be making this again.
precious Obiadoh
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved it. The chicken was cooked perfectly and the dressing was delicious. I will definitely be making this again.
jackwelpheck
[email protected]I followed the recipe exactly and the salad turned out great! The chicken was tender and juicy, and the dressing was delicious. I will definitely be making this again.
Kira Fleeger
[email protected]This salad was a bit bland for my taste. I think it could have used more seasoning. The chicken was also a bit dry. Overall, I was not impressed.
Puspanjali Kunwar
[email protected]I love this salad! It's so easy to make and it's always a hit at potlucks. The chicken is always tender and juicy, and the dressing is the perfect balance of tangy and creamy. I highly recommend this recipe.
Kisirinya Joseph
[email protected]This salad was delicious! I used leftover roasted chicken, and it was perfect. The dressing was light and flavorful, and the salad was packed with fresh vegetables. I will definitely be making this again.
Md Jakhir
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind! The chicken was moist and flavorful, and the dressing was light and refreshing. I loved the addition of the grapes and walnuts, which added a nice sweetness and crunch. I will defi
mthobic creid
[email protected]This salad was so easy to make and it tasted amazing! I used a store-bought rotisserie chicken, which made it even easier. The dressing was the perfect balance of tangy and creamy. I will definitely be making this again.
M Sarim Anjum
[email protected]I made this salad for my family last night and it was a huge success! Even my picky kids loved it. The chicken was cooked perfectly and the dressing was delicious. I will definitely be making this again.
Rana Sumaiya
[email protected]I'm always looking for easy and healthy lunch options, and this salad fits the bill perfectly. I love that I can make it ahead of time and it still tastes great. The chicken is tender and juicy, and the vegetables are crisp and flavorful. I'll defini
OG TyleR_ZA
[email protected]This chopped chicken salad was a hit at my last potluck! I used a rotisserie chicken for convenience, and it turned out perfectly. The dressing is light and flavorful, and the salad is packed with fresh, crunchy vegetables. I will definitely be makin