CHOPPED LIVER, EGGS AND ONIONS
This was a treat that was served every holiday be it a, Thanksgiving, Hannukah or the sabbath. My mother had a wooden bowl and mezzaluna blade that she used to prepare this dish. The set was at least fifty years old. Unfortunatley it has been lost through the years. This dish is probably the most remembered food I can remember...
Provided by Esther Hardman
Categories Poultry Appetizers
Time 50m
Number Of Ingredients 5
Steps:
- 1. Cut chicken livers in half. Set on a pan and sprinkle with a tablespoon of oil. Broil, 6 to 7 inches from flame for 4 minutes, turn liver over and then broil for another 3 to 5 minutes. Let cool to room temperature.
- 2. Place livers on a chopping board and chopped till they are fine, place in a bowl. Chop your eggs and add the onion till they are a desired consistency. Add to chopped livers and add the schmaltz, salt and pepper. Taste and if you prefer more schmaltz or salt pepper add.
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MD Rifatul Islam
[email protected]I love the simplicity of this chopped liver recipe. It's a great way to enjoy the flavor of liver without a lot of fuss.
Fiq Mayanja
[email protected]This chopped liver is the perfect appetizer or snack. It's so easy to make and it's always a crowd-pleaser.
Payton Nabors-Hilburn (Tin)
[email protected]I've never been a fan of chopped liver, but this recipe changed my mind. It's so good!
Tamim Adnan
[email protected]This chopped liver is a must-try for any liver lover. It's so flavorful and delicious.
Mustafa Wolf
[email protected]I'm not a huge fan of liver, but I really enjoyed this chopped liver. It's a great way to get your liver fix without having to eat a whole liver.
Kristen Metcalf
[email protected]I love that this chopped liver recipe is so easy to make. It's a great way to use up leftover liver.
tanajh trinidad
[email protected]This chopped liver is the best I've ever had! It's so smooth and creamy, and the flavor is amazing.
Tebello Buthelezi
[email protected]I've made this chopped liver recipe several times, and it's always a hit. It's a great appetizer or snack.
Gold Goldfein
[email protected]This chopped liver is so flavorful and delicious. I love the combination of the liver, eggs, and onions.
Jamez Flexz
[email protected]I made this chopped liver for a party, and it was a huge hit. Everyone loved it!
Shiratih Namubiru
[email protected]This was my first time making chopped liver, and it turned out great! I followed the recipe exactly, and it was easy to do.
aram akram
[email protected]I've been making this chopped liver recipe for years, and it never disappoints. It's always a crowd-pleaser.
Cooper's channel Official
[email protected]I love that this recipe uses hard-boiled eggs. It adds a nice texture and flavor to the chopped liver.
James Hindley
[email protected]This chopped liver recipe is a classic for a reason! It's simple to make and always a hit with my family and friends.