Prunes, apricots and pineapple lend winter fruit flavor to this longtime meal mainstay from Phyllis Leslie. "It's colorful, pretty and makes such a delicious gravy," she writes from Toledo, Ohio.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large nonstick skillet coated with cooking spray, cook pork chops over medium heat for 4-5 minutes on each side or until a thermometer reads 160° Remove and keep warm. , In the same skillet, saute onion and celery for 3 minutes. Stir in the plums, pineapple, apricots, 1/3 cup water, soy sauce and marjoram. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. , Return pork to the pan. Stir in remaining water; return to a boil. Reduce heat; cover and simmer for 7-11 minutes or until meat is tender.
Nutrition Facts : Calories 232 calories, Fat 7g fat (2g saturated fat), Cholesterol 55mg cholesterol, Sodium 180mg sodium, Carbohydrate 19g carbohydrate (13g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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Mx Jisan
[email protected]This recipe was a bit too bland for my taste. It needed more seasoning.
Abdul Ganeuw Mohammed
[email protected]This recipe was a bit too sweet for my taste. I would have preferred less fruit.
Misheal Kayembi
[email protected]I made this recipe for my family and they loved it! The chops were cooked perfectly and the fruit was a perfect complement. I will definitely be making this again.
Achero Hadija
[email protected]This dish was a delightful combination of flavors and textures. The chops were tender and juicy, while the fruit added a refreshing sweetness. I would highly recommend this recipe to anyone looking for a delicious and easy meal.
Sadiqua Hayat
[email protected]This recipe was a disaster! The chops were overcooked and the fruit was mushy. I would not recommend this recipe to anyone.
rao saim
[email protected]The chops were a bit dry, but the fruit was delicious. I would try this recipe again, but I would cook the chops for less time.
jesse brown
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the chops and the fruit. I will definitely be making this again.
Tworsfeline
[email protected]This dish was a bit time-consuming to make, but it was worth it. The chops were cooked to perfection and the fruit was delicious. I would definitely make this again for a special occasion.
mia andrews
[email protected]I found this recipe to be very bland. It needed more seasoning.
Md Mzin
[email protected]This recipe was a bit too sweet for my taste. I would have preferred less fruit.
Kavindu Wanjitha
[email protected]I loved the combination of flavors in this dish. The chops were savory and the fruit was sweet and tangy. I would definitely make this again.
James Tembo
[email protected]This dish was so easy to make and it turned out amazing! The chops were cooked perfectly and the fruit was a perfect complement. I will definitely be making this again.
Miraj Gaming
[email protected]I thought this recipe was just okay. The chops were a bit tough and the fruit was too tart for my taste.
Malak Gouda
[email protected]The chops were a bit dry, but the fruit was delicious.
Williams Susie
[email protected]I followed the recipe exactly and the chops turned out perfectly. The fruit added a nice sweetness and crunch. My husband and son loved it!
udeshika siriwardana
[email protected]This chops with mixed fruit recipe was a hit with my family! The pork chops were juicy and flavorful, and the fruit added a delicious sweetness and tang. I will definitely be making this again!