CHORIZO DATE RUMAKI
"I got this recipe from my sister-in-law who got it from her chef brother," shares Miriam Hershberger from Holmesville, Ohio. "It is delicious, and it always disappears quickly."
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 32 appetizers.
Number Of Ingredients 4
Steps:
- Cut each bacon strip in half. In a large skillet, cook bacon in batches over medium heat until partially cooked but not crisp. Remove to paper towels; drain drippings. Crumble chorizo into the same skillet; cook and stir until fully cooked. Drain. Stir in cream cheese., Carefully cut a slit in the center of each date; fill with cream cheese mixture. Wrap a piece of bacon around each stuffed date; secure with toothpicks. Place on ungreased baking sheets. Bake at 350° for 12-15 minutes or until bacon is crisp.
Nutrition Facts : Calories 69 calories, Fat 4g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 123mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein.
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Umukoro Prevail
[email protected]These were a huge hit at my party! Everyone loved them.
Nare Mateu
[email protected]Easy and delicious! I will definitely be making these again.
Sajjad ali Sajjad ali
[email protected]These were delicious! I made them for a party and they were gone in minutes.
Chinonso Julieth
[email protected]I was looking for a new appetizer to try and I'm so glad I found this recipe. These chorizo date rumaki were a huge hit!
Toya Rahman
[email protected]These were so easy to make and they tasted amazing! I'll definitely be making them again.
Oyibo Prince
[email protected]I'm not a big fan of dates, but I really enjoyed these. The chorizo and cheese balanced out the sweetness of the dates perfectly.
Sipho Mhayise
[email protected]These were a big hit at my party! Everyone loved them.
Mackenzie Larson
[email protected]These were easy to make and they tasted amazing! I will definitely be making them again.
Esele Bella
[email protected]I made these for my family and they loved them! The combination of the sweet dates and salty chorizo was perfect.
Mahi Khan
[email protected]These were so good! I will definitely be making them again.
Zabi Zabi
[email protected]I'm always looking for new and easy appetizers to make, and this recipe definitely fits the bill. These chorizo date rumaki were a big hit with my friends!
Kimber Williams
[email protected]These were delicious! I made them for a party and they were gone in minutes.
Amy DePretto
[email protected]I was looking for a new appetizer to try and I'm so glad I found this recipe. These chorizo date rumaki were a huge hit!
Tulsa Kc
[email protected]These were so easy to make and they tasted amazing! I'll definitely be making them again.
Limon Miya
[email protected]I'm not a big fan of chorizo, but I really enjoyed these. The sweetness of the dates balanced out the saltiness of the chorizo perfectly.
Segun Oyeniyi
[email protected]I made these for my family and they were a big success. The kids loved them!
Mosa123 Mosa123
[email protected]These chorizo date rumaki were a hit at my party! They were easy to make and everyone loved them.
Raihanul Islam
[email protected]I followed the recipe exactly and the results were amazing! The dates were soft and chewy, the chorizo was crispy, and the cheese was melted and gooey. I highly recommend this recipe.
Ts Gaming
[email protected]This was a delicious and easy appetizer to make. The combination of the sweet dates, salty chorizo, and creamy cheese was perfect. I will definitely be making this again!