CHRISTINA'S FRESH GUACAMOLE
Spicy and cooling...nothing beats the fresh taste of homemade guacamole....One of the favorites at our house!!
Provided by Christinas Kitchen
Categories Low Protein
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mash up avacados in a bowl, make them as smooth or as chunky as you like. (We like it fairly chunky).
- Peel and dice red onion.
- Chop up fresh Cilantro, stems and all.
- Dice jalepeno(s), de-seed if desired *Remember that the seeds give more heat* I leave them in because we love our mexican food spicy!
- Add everything into a large bowl and stir, add in salt and freshly ground black pepper to tase, add the juice of the two limes.
- Stir to combine, taste to see if it is hot, salty or sour enough, adjust to your taste, if you want more heat add the hot sauce -- once it is to your liking cover with plastic wrap and put in the fridge untill you are ready to serve.
- This goes well with my salsa recipe, and tastes great with tacos, burrito's, nachos, tortilla chips or even carrot and celery sticks.
Nutrition Facts : Calories 421, Fat 37, SaturatedFat 5.4, Sodium 20.9, Carbohydrate 27, Fiber 18.3, Sugar 3.1, Protein 5.6
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Clozes Cleophas
[email protected]This guacamole was a waste of time and ingredients. It was bland and flavorless.
Rishen Rathnasekara
[email protected]I followed the recipe exactly, but my guacamole turned out brown. I'm not sure what I did wrong.
Ranjit Singh
[email protected]I found this guacamole to be a bit bland. I think it could use some more seasoning.
Ntombi Ntuli
[email protected]This guacamole is a bit spicy for my taste, but I still really enjoyed it.
Kirubel Fikadu
[email protected]I love that this recipe uses ripe avocados. It makes the guacamole so much creamier.
First love First love
[email protected]This guacamole is the perfect addition to any Mexican dish. It's so flavorful and creamy.
carldon hardinsr
[email protected]I made this guacamole for a potluck and it was gone in minutes. Everyone loved it!
Helenah Victoria
[email protected]I love that this recipe includes a video tutorial. It's really helpful to see how the guacamole is made.
Haris Baig
[email protected]This guacamole is so easy to make, even for a beginner cook like me.
ALEX GAMER
[email protected]I've made this guacamole several times now and it's always a hit. It's the perfect balance of creamy and chunky.
Eyobendalkahew Endalkahew
[email protected]I'm not usually a fan of guacamole, but this recipe changed my mind. It's so delicious!
ma talon
[email protected]I made this guacamole for a Cinco de Mayo party and it was a huge hit! Everyone loved it.
Ema Haidar
[email protected]This guacamole is so versatile. I love it as a dip with chips, but it's also great on tacos, burritos, and even sandwiches.
Laura Romero
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cilantro. But I'm so glad I did! The cilantro really adds a nice fresh flavor to the guacamole.
Instant Ullah
[email protected]I've tried many guacamole recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.
Tech Shorts
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the taste.
Rhonda Boucher
[email protected]This guacamole is the perfect party dip! It's creamy, flavorful, and always a crowd-pleaser.