CHRISTMAS MORNING FRITTATA
Steps:
- In a skillet, saute the onion, green pepper and garlic in butter for 5 minutes or until tender. Remove from the heat. Stir in tomatoes and parsley; set aside. In a large bowl, combine the remaining ingredients. Stir in reserved vegetables., Pour into an ungreased 9-in. pie plate. Bake, uncovered, at 350° for 25-30 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.
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PIUC PIXI Uganda
[email protected]This frittata is so easy to make and it's always a crowd-pleaser.
Barbara Monroe
[email protected]I made this for my Christmas morning brunch and it was a huge success! Everyone loved it.
Idress Khan
[email protected]This is the best frittata I've ever had! The flavors are amazing.
Ahmed hirsi
[email protected]I'm not a big fan of frittata, but this one was really good. I'll definitely be making it again.
Puja dumi rai
[email protected]This frittata is a great way to use up leftover ham or bacon.
Phantah2 williamz56
[email protected]I had some leftover vegetables, so I added them to the frittata. It turned out great!
Fraz Afzal
[email protected]The frittata was a bit bland for my taste. I think I'll add some more salt and pepper next time.
M Waseemjutt MWaseemjutt
[email protected]This is a great recipe for a quick and easy breakfast or brunch. I'll be making it again soon!
Jasmin Chaudhary
[email protected]I followed the recipe exactly and it came out perfectly. My family loved it!
UK LOVER
[email protected]This frittata is the perfect combination of fluffy eggs, savory fillings, and melted cheese. It's a must-try for any brunch or breakfast.
Wajahat Ullah
[email protected]I'm definitely going to make this again. It's so easy and versatile.
Gihani Nimansa
[email protected]Yum!
Mahmoud Hassan
[email protected]This was my first time making a frittata and it turned out great! I used ham and cheddar instead of the bacon and enjoyed that combo equally.
Junior Pérez
[email protected]I made this frittata for my Christmas brunch and it was delicious! The goat cheese and spinach were a great flavor combination.
jethanand parihar
[email protected]This Christmas morning frittata was a hit with my family! Everyone loved the fluffy eggs, flavorful fillings, and crispy cheese. It was the perfect way to start our Christmas morning.