CHRISTMAS MORNING FRITTATA
Steps:
- In a skillet, saute the onion, green pepper and garlic in butter for 5 minutes or until tender. Remove from the heat. Stir in tomatoes and parsley; set aside. In a large bowl, combine the remaining ingredients. Stir in reserved vegetables., Pour into an ungreased 9-in. pie plate. Bake, uncovered, at 350° for 25-30 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.
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PIUC PIXI Uganda
piucp47@hotmail.co.ukThis frittata is so easy to make and it's always a crowd-pleaser.
Barbara Monroe
mb32@hotmail.frI made this for my Christmas morning brunch and it was a huge success! Everyone loved it.
Idress Khan
k-i23@yahoo.comThis is the best frittata I've ever had! The flavors are amazing.
Ahmed hirsi
hirsi_a62@yahoo.comI'm not a big fan of frittata, but this one was really good. I'll definitely be making it again.
Puja dumi rai
r@gmail.comThis frittata is a great way to use up leftover ham or bacon.
Phantah2 williamz56
w_phantah2@yahoo.comI had some leftover vegetables, so I added them to the frittata. It turned out great!
Fraz Afzal
fraz.afzal@hotmail.comThe frittata was a bit bland for my taste. I think I'll add some more salt and pepper next time.
M Waseemjutt MWaseemjutt
m53@hotmail.comThis is a great recipe for a quick and easy breakfast or brunch. I'll be making it again soon!
Jasmin Chaudhary
cjasmin59@aol.comI followed the recipe exactly and it came out perfectly. My family loved it!
UK LOVER
u54@gmail.comThis frittata is the perfect combination of fluffy eggs, savory fillings, and melted cheese. It's a must-try for any brunch or breakfast.
Wajahat Ullah
wu@gmail.comI'm definitely going to make this again. It's so easy and versatile.
Gihani Nimansa
nimansa_gihani@hotmail.co.ukYum!
Mahmoud Hassan
mahmoud.h90@yahoo.comThis was my first time making a frittata and it turned out great! I used ham and cheddar instead of the bacon and enjoyed that combo equally.
Junior Pérez
jp35@hotmail.comI made this frittata for my Christmas brunch and it was delicious! The goat cheese and spinach were a great flavor combination.
jethanand parihar
jethanand.parihar21@hotmail.comThis Christmas morning frittata was a hit with my family! Everyone loved the fluffy eggs, flavorful fillings, and crispy cheese. It was the perfect way to start our Christmas morning.