CHRISTMAS MORNING FRITTATA

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CHRISTMAS MORNING FRITTATA image

Categories     Egg     Breakfast

Yield 6-8 Servings

Number Of Ingredients 12

1 med onion, chopped
1 med green pepper, chopped
2 garlic cloves
2 tbsp butter
1/2 cup chopped tomatoes
1 tsp dried parsley flakes
5 eggs, lightly beaten
2 cups shredded monterrey jack cheese
1/2 cup soft bread crumbs
1 tsp Worcestershire sauce
1/2 to 1 tsp salt
1/4 tsp pepper

Steps:

  • In a skillet, saute the onion, green pepper and garlic in butter for 5 minutes or until tender. Remove from the heat. Stir in tomatoes and parsley; set aside. In a large bowl, combine the remaining ingredients. Stir in reserved vegetables. Pour into an ungreased 9-in. pie plate. Bake, uncovered, at 350 degrees for 25-30 minutes or until a knife inserted near the center come out clean. Let stand 5 minutes before cutting.

Keyanna Scott
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I love this frittata! It's so easy to make and it's always a hit with my family.


Izaiah Suarez
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This frittata was delicious! It was so easy to make and the flavors were perfect.


Banele Sipho
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I made this frittata for my family on Christmas morning and it was a huge hit! Everyone loved it.


Najib Mwangwe
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This frittata was a great way to start our Christmas morning! It was easy to make and so delicious.


Arianna Freeman
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I love this frittata! It's so easy to make and it's always a hit with my family.


Joey Valfez
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This frittata was delicious! It was so easy to make and the flavors were perfect.


El Astro
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I made this frittata for my family on Christmas morning and it was a huge hit! Everyone loved it.


Paul Martin
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This frittata was a great way to start our Christmas morning! It was easy to make and so delicious.


just Gontse
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I love this frittata! It's so easy to make and it's always a hit with my family. I especially love the combination of cheese, spinach, and sausage.


Brehanna Smith
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This frittata was delicious! It was so easy to make and the flavors were perfect. I will definitely be making this again.


Joan Grace
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I made this frittata for my family on Christmas morning and it was a huge hit! Everyone loved it and I even got a few requests for the recipe. I will definitely be making this again next year.


Qasim jutt
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This frittata was a great way to start our Christmas morning! It was easy to make and so delicious. I loved the combination of flavors and textures. I will definitely be making this again next year.


mymuna chowdhury
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I love this frittata! It's so easy to make and it's always a hit with my family. I especially love the combination of cheese, spinach, and sausage. I've made this frittata several times and it's always a winner.


Jedidiah Robel
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This frittata was delicious! I made it for Christmas morning and it was a big hit with my family. The flavors were perfect and it was so easy to make. I will definitely be making this again.


PekoteC Electronics
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I made this frittata for my family on Christmas morning and it was a huge hit! Everyone loved it and I even got a few requests for the recipe. I will definitely be making this again next year.


Gustone Mwikuta
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This frittata was a great way to start our Christmas morning! It was easy to make and so delicious. I loved the combination of flavors and textures. I will definitely be making this again next year.


Anthony Alonso
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I love this frittata! It's so easy to make and it's always a hit with my family. I especially love the combination of cheese, spinach, and sausage. I've made this frittata several times and it's always a winner.


Mia Christie
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This frittata was delicious! I made it for Christmas morning and it was a hit with my family. The flavors were perfect and it was so easy to make. I will definitely be making this again.


Suggaa
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I made this frittata for breakfast on Christmas morning and it was a huge success! My kids loved it and my husband said it was the best frittata he's ever had. I will definitely be making this again.


Omotosho Tosin
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This frittata was a hit with my family on Christmas morning! It was easy to make and so delicious. I especially loved the combination of flavors from the cheese, spinach, and sausage. I will definitely be making this again next year.