CHRISTMAS TRIFLE
What a pretty and tasty addition to your holiday table! Eggnog is a staple for my holiday gatherings and adding it to the pudding mix is so tasty. And the fresh cranberry sauce to the mix gives this recipe that holiday feel. Your family will love the creamy fresh taste of this trifle.
Provided by Rebecca McCright
Categories Other Desserts
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Prepare cake according to package directions. Mix almond extract into batter before pouring into cake pan to bake. Allow to cool completely.
- 2. Prepare whole cranberry sauce according to directions on package. Squeeze one half of the orange and add juice to cranberry sauce. Cool completely.
- 3. Whip the cream and add sugar to taste.
- 4. Prepare the pudding according to package directions substituting egg nog for milk.
- 5. Cut the cake into 1" cubes.
- 6. In the following order, layer the ingredients in a trifle bowl or similiar clear bowl, such as a salad bowl or punch bowl: 1. cake 2. pudding 3. cranberries 4. whipped cream. Repeat as necessary to fill the serving bowl, ending with whipped cream. Garnish as desired.
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Uche Duruigbo
[email protected]I'm not sure what I did wrong, but my trifle turned out dry and crumbly. I think I might have overcooked the cake.
Nishat Joyia
[email protected]This trifle is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the whipped cream.
Ahmed shah King
[email protected]I've made this trifle several times and it's always a crowd-pleaser. It's the perfect dessert for a holiday gathering.
Md Mahi Ahmed
[email protected]This trifle is the perfect dessert for a special occasion. It's so elegant and delicious.
Jony Joy
[email protected]This trifle is so easy to make. I love that I can just layer the ingredients and it turns out perfect every time.
Iqtidar Haider
[email protected]I love the combination of flavors in this trifle. The cake, pudding, and fruit go together perfectly.
BD Tamim
[email protected]This trifle is a great way to use up leftover cake and pudding.
Becky Jento
[email protected]I made this trifle for a potluck and it was a huge hit. Everyone was asking for the recipe.
Nkanyiso Mazamane
[email protected]This trifle is a bit time-consuming to make, but it's worth the effort. It's so delicious and everyone will love it.
Emalise Lugo
[email protected]I'm not a big fan of trifles, but this one changed my mind. It's so light and fluffy, and the flavors are amazing.
ilyas- shahjahan
[email protected]This trifle is so festive and beautiful. It's the perfect centerpiece for any holiday table.
Doyle Burnett
[email protected]I love that this trifle can be made ahead of time. It's perfect for busy holiday gatherings.
Jill Bills
[email protected]This is the best Christmas trifle recipe I've ever tried. It's so easy to make and always turns out perfect.
Faiqaqueen Queen
[email protected]I made this trifle for my family on Christmas morning and it was a huge success. The kids loved the layers of cake, pudding, and fruit.
wawa jani
[email protected]This Christmas trifle was a hit at our holiday party! Everyone loved the combination of flavors and textures.