CHUCK WAGON BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chuck Wagon Beans image

Another of my husband's favorites. I got this recipe out of a cookbook called "Dining with Pioneers". It's apparently a collection of recipes by a group from Tennessee. This one was submitted by someone named Mae Hallum from Memphis.

Provided by RuthlessWr

Categories     One Dish Meal

Time 1h40m

Yield 10 serving(s)

Number Of Ingredients 12

1/2 lb bacon
3 lbs ground beef
3 cups chopped onions
1 cup chopped celery
2 beef bouillon cubes
2/3 cup water, boiling
1 1/2 tablespoons garlic, minced
1 1/2 cups catsup
3 tablespoons mustard
1/2 teaspoon salt
1/2 teaspoon pepper
2 (29 ounce) cans baked beans with molasses

Steps:

  • In a Dutch oven or other large, heavy, oven proof pot fry bacon until crisp and set aside.
  • Drain fat.
  • In the same pan, cook ground beef, onion and celery until meat in brown and the onion and celery are tender.
  • Meanwhile, dissolve bouillon cubes in boiling water.
  • Add bouillon to meat mixture with the remaining ingredients and mix well.
  • Cover and bake 1 hour and 15 minutes in a 375 degree oven until hot and bubbly.
  • Crumble bacon over beans and serve.
  • This makes a LOT of beans. I usually halve the recipe.

Deusma Fadlin
[email protected]

I've made these beans several times and they're always a hit. They're so easy to make and they're always delicious. I like to add a little bit of chili powder to the sauce to give it a little bit of a kick.


Aale vaii Aale vaii
[email protected]

These beans were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making these again. I also like to add a little bit of sour cream to the top of the beans when I serve them.


Lilian Mtasiwa
[email protected]

I made these beans for my family and they loved them. The beans were so tender and the sauce was so flavorful. I will definitely be making these again. I also like to serve these beans with cornbread or rice.


Sariya Sariya
[email protected]

These beans are the best! I've tried other chuck wagon bean recipes before, but this one is by far the best. The beans are so flavorful and the bacon adds a nice touch. I also like to add a little bit of chopped green pepper to the sauce for a little


kashaf rani
[email protected]

I've made these beans several times and they're always a hit. They're so easy to make and they're always delicious. I like to add a little bit of brown sugar to the sauce to give it a little bit of sweetness.


Nawabwarrich
[email protected]

These beans were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.


Brysoan huah yah
[email protected]

I made these beans for my family and they loved them. The beans were so tender and the sauce was so flavorful. I will definitely be making these again.


Camillawolfy
[email protected]

These beans are the best! I've tried other chuck wagon bean recipes before, but this one is by far the best. The beans are so flavorful and the bacon adds a nice touch.


Solomon Chidiebere
[email protected]

I've made these beans several times and they're always a hit. They're so easy to make and they're always delicious.


Tasmia Jahan
[email protected]

These beans were amazing! I made them for a potluck and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beans     #beef     #one-dish-meal     #ground-beef     #meat     #4-hours-or-less